Recipe: Tasty Ninja foodie/ IP Buffalo Chicken Sliders

Ina Schneider
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Recipe: Tasty Ninja foodie/ IP Buffalo Chicken Sliders
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Recipe: Tasty Ninja foodie/ IP Buffalo Chicken Sliders Delicious, fresh and tasty.

Ninja foodie/ IP Buffalo Chicken Sliders. Ninja foodie/ IP Buffalo Chicken Sliders Quick and easy. . Took my leftovers ( was out of bun sliders but still had some mixture left) and made some pasta, heated up the leftovers mix it in with my pasta added more cheese on top and had a whole different meal. ( no one was complaining about leftovers fridge clean out lol Saturday) Season chicken with salt and pepper. Set Instant Pot to Sauté and heat oil.

It really is a creamy chicken and cream cheese dish that can be made as a dip or put on buns for sandwiches.

One of our favorite Ninja Foodi chicken recipes that's pure comfort food!

You just cook the chicken with the broth, cream cheese and bacon that is precooked.

You can cook Ninja foodie/ IP Buffalo Chicken Sliders using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Ninja foodie/ IP Buffalo Chicken Sliders

  1. You need 3 of Boneless Skinless Chicken Breast.

  2. Prepare 2 cups of Chicken Broth.

  3. You need 8 oz. of Cream Cheese.

  4. You need 1 cup of Ranch dressing.

  5. Prepare 1 cup of Franks Red Hot Wing Sauce (or hot sauce of preference).

  6. You need As needed of Buns of your choice.

  7. Prepare As needed of Shredded Mozzarella.

You can also add the bacon at the end, your choice.

Instant Pot or Ninja Foodi Crispy Buffalo Wings has Crispy skins, juicy chicken, with a buffalo sauce to bring some heat.

Pair with ranch or Blue cheese to tame down the heat and feed that craving.

You can make these beauties in your Instant Pot or Ninja Foodi.

Ninja foodie/ IP Buffalo Chicken Sliders step by step

  1. Place all three chicken breast and chicken broth in your Instant pot to pressure cook. Place the lid on and set the valve to sealing. Set the pressure to high for 25 minutes..

  2. Do a natural release to release the pressure. Shred chicken with a hand mixer. Once chicken is shredded, add cream cheese, ranch, and wing sauce..

  3. .

  4. Top with shredded mozzarella cheese, and place sandwich in the microwave for 15 second to melt cheese. Serve and enjoy!.

  5. Place the Instant pot on saute setting and stir the chicken until the cream cheese is melted and the ranch and wing sauce are heated through. Once heated, spoon onto buns..

  6. Notes- for leftovers make some pasta, heat up leftovers mix together add more cheese on top and bam 💥 and new meal..

I personally used my Foodi for that one-pot crispy wing made in a hurry!

Place the chicken breasts inside of the Ninja Foodi cooking pot and sprinkle with salt.

Pour the bone broth over the chicken breasts.

Install the pressure cooking lid and switch the vent knob to seal.

When the timer goes off, quick release the pressure on the Foodi.