How to Summer At Home Potato brinjal bhaji chapati and onion tomato salad

How to Summer At Home Potato brinjal bhaji chapati and onion tomato salad Delicious, fresh and tasty.

Potato brinjal bhaji chapati and onion tomato salad. Onion Potato & Tomato Curry is an extremely quick and easy yet flavorful Maharashtrian side dish (sabzi/bhaji) made with basic ingredients and few spices which are typically available in most kitchen/pantry. This everyday curry can be served with Naan, roti, bread or rice or quinoa for gluten free alternative. Potato brinjal bhaji chapati and onion tomato salad cuisine is really a dish that's classified as an easy task to make. through the use of components that exist around you simply, you may make it in simple actions.

It is full of health benefits and can be cooked into scrumptious, tasty and easy recipes.

Eggplant or brinjal is of various shapes and sizes and can be green, purple, light purple and even white! aloo baingan recipe

Simple Potato Tomato Curry / Aloo Tomato Gravy - Side Dish for Poori, Chapati & Battura.

You can cook Potato brinjal bhaji chapati and onion tomato salad using 17 ingredients and 3 steps. Here is how you cook that.

Ingredients of Potato brinjal bhaji chapati and onion tomato salad

1. You need of brinjal cut in square.

2. Prepare of potatoes peel off cut in square.

3. Prepare of cumin & methi dana.

4. You need of asafoetida.

5. You need of tomato cut in square.

6. It’s of chopped onion.

7. You need of chopped green chilli.

8. It’s of chopped ginger garlic.

9. Prepare of turmeric powder.

10. It’s of Garam Masala.

11. It’s of coriander powder.

12. Prepare of spun coriander leaves.

13. You need of tomato.

14. You need of onion.

15. It’s of green chilli for salad.

16. It’s of salt as per taste.

17. It’s of oil.

Some tips you can follow when cooking a healthy meal.

Instead add little lemon juice in the end.

Brinjal with tomato is a classic combination.

I always like tangy side dishes along with chapati.

Potato brinjal bhaji chapati and onion tomato salad instructions

1. Take dough make some chapati.

2. Heat oil in a Wok add chumin and methi dana crackle a ginger garlic short golden colour green chilli and onion short 30second medium flame.

3. Now add turmeric powder and Garam Masala Saute,add salt mix well,now add brinjal and potato,and half cup water mix well, cover lead medium flame cook to thick gravy, now Sprinkle green coriander leaves..

Here is another easy side dish that can satisfy our palate.

Chapati (also spelled chapathi) is an Indian flat bread that is a staple in North India and Pakistan, although today it has also made its way to South India.

Like most Indian food, it's meant to be served alongside a variety of different dishes.

In many homes, this potato subji is the favorite accompaniment for chapati and poori.

Once you have this potato subji ready, you can use it in many dishes such as frankie.