Recipe: To Try At Home Arroz con Pollo y Chorizo

Recipe: To Try At Home Arroz con Pollo y Chorizo Delicious, fresh and tasty.

Arroz con Pollo y Chorizo. Cuando se ablande un poco, añade al arroz, rehoga y vuelve a incorporar el chorizo y el pollo. Sirve el arroz en plato hondo con uno o dos jamoncitos de pollo y unos trozos de chorizo por comensal. Great recipe for Arroz con Pollo y Chorizo.

So here it is. ¡Buen Provecho! 🇲🇽🇪🇸 #worldonaplate A twist on Arroz Con Pollo.

Arroz con Pollo, or chicken and rice, is a comforting casserole with several versions from Spain and Latin America.

And you'll find even more modern variations from cooks all over the world.

You can cook Arroz con Pollo y Chorizo using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Arroz con Pollo y Chorizo

1. Prepare 1/4 kg of boneless chicken thighs, chopped into bite size chunks.

2. It’s 1/4 kg of chorizo, sliced into thin rounds.

3. You need 1 of medium onion, coarsely chopped.

4. You need 3 cloves of garlic, minced.

5. Prepare 1 of green bell pepper, cut into strips.

6. Prepare 1 1/3 cups of rice.

7. You need 1 tsp of paprika.

8. Prepare 2 cups of chicken broth.

9. It’s 1 cup of white wine.

10. You need 1 of bay leaf.

11. You need 1/4 tsp of ground annatto.

12. It’s 1/4 tsp of turmeric powder.

13. You need of To taste, salt and pepper.

The seasonings and aromatics in this dish may vary depending on the recipe, but the two star ingredients remain: rice and chicken.

Add the stock and bring to a boil.

El arroz con pollo y chorizo es un plato muy sabroso y consistente, de manera que si estas intentando bajar de peso, esto será solo un capricho.

Aprovecha tus días libres de dieta para disfrutar de esta rica receta, os encantará a ti y a tus amigos ¡Estamos convencidos!

Arroz con Pollo y Chorizo step by step

1. Heat chicken broth in the microwave for about a minute on high. Add annatto and turmeric powder to chicken broth..

2. In a medium skillet, heat olive oil on medium heat. Cook chicken and chorizo slices until browned, about two minutes..

3. Add onion, cook until translucent, about 3 minutes. Reduce heat to medium-low. Add garlic, stir fry until fragrant, another minute..

4. Add rice, paprika, bay leaf, salt, and pepper. Stir to coat in oil. Pat rice mixture evenly into the bottom of skillet, increase heat to high..

5. When rice begins to sizzle pour warm broth mixture and wine. Bring to a boil..

6. When broth has come to a boil, arrange bell peppers on top. Reduce heat to low, cover, and simmer until the rice is tender, about 20 minutes..

Si el arroz con pollo es de tus platos favoritos, en Unareceta.com te enseñamos a preparar un buenísimo arroz con pollo.

Delicioso arroz con verduras, pollo y chorizo picante.

En primer lugar troceamos el pollo en trocitos y en una sartén con un poco de aceite lo sellamos y los sacamos.

Y después hacemos exactamente igual con el chorizo.

Servimos el arroz con pollo y chorizo criollo, queda perfecto acompañado de un poco de alioli.