Recipe: Tasty Chinese special fried rice

Recipe: Tasty Chinese special fried rice Delicious, fresh and tasty.
Chinese special fried rice. I am always trying to raise the bar on fried rice recipes. This one reminds me of some Vietnamese versions and has a hint of sweetness both from the lup cheong and the ketjap manis. With char siu it will taste more distinctively Chinese.
If each step is carefully followed, and the pan is always HOT when cooking, then this fried rice is sure to be a hit!
Loaded with prawns, ham, chicken and vegetables - this fried rice dish tastes just like the one you can order at your favourite Chinese takeaway.
Try making this 'special' fried rice with any leftovers you have.
You can have Chinese special fried rice using 15 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Chinese special fried rice
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You need 1 of day old boiled rice (2 cups).
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Prepare of Olive oil.
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You need of Sesame oil.
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It’s of Chicken(diced in cubes).
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You need of Sausage.
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Prepare of Prawns.
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It’s 4 of eggs.
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It’s of Spring onions.
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Prepare of Salt.
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Prepare of Garlic.
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You need of Black pepper.
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It’s of Green peas.
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It’s of Sweet corn.
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You need of Light soy sauce.
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It’s of Oyster sauce.
This Chinese special fried rice recipe makes use of that leftover steamed rice you have in the fridge and that wonderful char siu pork you cooked yesterday.
Fantastic and filling, it's my go-to recipe when I'm looking for an easy one pot dish to make.
There always seems to be plenty of leftover steamed rice in The restaurant fried rice then evoked my homemade fried rice craving again.
As soon as I reached home, the first thing I did was the research on making perfect fried rice.
Chinese special fried rice instructions
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Put pan on heat, add olive oil and sesame oil,add salt, garlic, black pepper,green peas,sweet corn,add eggs and stir, add chicken, sausage,prawns. Add rice,add light soy sauce and oyster sauce and stir together. Taste and serve..
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CHICKEN IN OYSTER SAUCE. Bell pepper(cut in rock),ginger(already grated),garlic,spring onions, carrot, onions, chilli pepper,chicken(cut in rock), mixed corn flour.
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Put pan on heat, add olive and sesame oil,pour onions,put your chicken, add salt,garlic, ginger,black peeper,spring onion and chilli pepper,add dark soy sauce,light soy sauce,dark soy sauce, add your bell pepper,add your mixed corn flour and add water and sesame oil. Stir and serve..
Not just fried rice, the perfect one but healthy.
And that's how I came up with the special fried rice recipe in Chinese style, the restaurant style.
House special fried rice is delicious as a side dish or a complete meal in itself.
Serve with chow mein and sweet fire chicken for Chinese take-out night!
Allow leftovers to cool completely before storing in airtight containers or resealable bags.