Easiest Way to Royal Eating on a Dime Wet fry pork

Easiest Way to Royal Eating on a Dime Wet fry pork Delicious, fresh and tasty.

Wet fry pork. Procedure of preparing wet fry pork. Place the chopped pork in a Sufuria or saucepan and place on medium heat. Add a teaspoonful of cooking oil and fry the meat until it turns golden brown.

Wet-Fry Pork I really loved cooking this recipe.

Cut the pork leg into cubes.

Chop the the onion and tomatoes..

You can have Wet fry pork using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Wet fry pork

1. It’s 3/4 of pork cubed.

2. Prepare 1 of large onion finely chopped.

3. Prepare 3 of gloves of garlic,grated.

4. You need 1 bunch of coriander leaves.

5. It’s 1 teaspoon of oil.

6. Prepare 2 of large tomatoes finely chopped.

7. It’s to taste of Salt.

Pork wet fry I love pork.

Here is a simple way to stir fry pork with vegetables.

Wash all your ingredients and chop chem to your desired sizes..

Shake a little bit of soy sauce and let meat marinate a few minutes.

Wet fry pork step by step

1. Place the chopped worked in a saucepan and place on a medium heat..

2. Add a teaspoon of cooking oil and fry the meat until it turns golden brown.This is to get rid of any unpleasant taste brought by the pork fat..

3. Add the chopped onions and garlic and stir,add the tomatoes and stir crushing them to form a thick sauce.Sprinkle salt.Add a little water.let it simmer for 3 minutes…garnish with the coriander leaves,cover for two minutes and Serve hot….

Mix all but soy sauce together.

First lightly fry your pork in a pan or sufuria with a tspn of oil until it starts to brown.

This is to ensure that we reduce the fat in the pork and give it a good char for taste when cooked.

Add chopped onions in the same sufuria and fry till fragrant.

Combine flour, bread crumbs, milk, egg, salt, oregano, and paprika.