How to Make Yummy Stir fried basmati rice and sweet and sour fish fillet

How to Make Yummy Stir fried basmati rice and sweet and sour fish fillet Delicious, fresh and tasty.

Stir fried basmati rice and sweet and sour fish fillet. Stir fried basmati rice and sweet and sour fish fillet. Add the cornstarch and water mixture, stirring to thicken. Serve the fish on a platter, covered with the sweet and sour sauce and.

Stir fried basmati rice and sweet and sour fish fillet.

Stir in the sweet and sour sauce and combine with the vegetables.

Sprinkle with some fresh lime zest if desired.

You can have Stir fried basmati rice and sweet and sour fish fillet using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Stir fried basmati rice and sweet and sour fish fillet

1. Prepare of Basmati rice.

2. It’s of Ball pepper.

3. You need of Shrimps.

4. It’s of Sausage.

5. Prepare of Carrot.

6. You need of Oyster sauce.

7. Prepare of Soy sauce.

8. Prepare of Fish fillet.

9. It’s of Sweet chilli sauce.

10. You need of Ketchup.

11. You need of Lemon juice.

12. You need of Brown sugar.

13. It’s to taste of Salt n spice.

14. Prepare of Cornflour.

Add the cornstarch and water mixture, stirring to thicken.

Mix the basmati rice with a tablespoon of olive oil and half a teaspoon of salt.

Add the lemon juice and zest, the.

Cook your basmati rice, rice it with cold water and put in the fridge too cold or you cook it a night before Cut your ball pepper, carrots, sausage Cut your ball pepper for the sweet and sour sauce a little bigger than the one for stir fried rice, cut your white fish, coat it with your corn flour, then you deep fry Sweet and Sour Fish is a very popular dish in China, and it's almost always served as a whole fish.

Stir fried basmati rice and sweet and sour fish fillet instructions

1. Cook your basmati rice, rice it with cold water and put in the fridge too cold or you cook it a night before.

2. Cut your ball pepper, carrots, sausage.

3. Cut your ball pepper for the sweet and sour sauce a little bigger than the one for stir fried rice, cut your white fish, coat it with your corn flour, then you deep fry.

4. Put your put on fire add some oil to stir fry the ball pepper, shrimps, sausage and carrot you stir fry for Some minute you then add your oyster sauce, light soy sauce, then cook lastly add your cold rice and mix together for some minutes then put off the light..

5. Put your pan on fire add a little a oil add your sweet chilli sauce, ketchup,Salt n spice, brown sugar, lemon juice to get the sour taste, stir fry for some minute then you can add your big diced ball pepper to cook then lastly add your fried fish fillet coated with cornflour cook for some minutes then is ready.

This recipe is the much easier version: Sweet and Sour Fish Fillet Stir-fry, using readily available fish fillets fried in a crispy batter.

About this sweet and sour whole fish.

This is a crispy, fried whole fish served with sauteed vegetables and glazed over with an authentic sweet and sour sauce.

Tastefully garnished, it makes for a truly dazzling and appetising dish.

No doubt, it would almost appear as if you had spent lots of time and effort creating this beauty.