Recipe: at dinner Tomato toast sandwich

Recipe: at dinner Tomato toast sandwich Delicious, fresh and tasty.
Tomato toast sandwich. This toasted tomato sandwich recipe comes from that idea right there. Maybe you do not need a recipe to make a great tomato sandwich. Generally, it's pretty straightforward with a couple of pieces of toast, fat slices of juicy tomatoes, plus some mayonnaise, salt, and pepper.
The Classic Toasted Tomato Sandwich is one of my favorite sandwiches (I especially love a good Monte Cristo) and definitely underrated in my book!
When bread is adequately toasted, liberally spread both sides with Miracle Whip (or butter one side with Miracle Whip on the other).
Lay tomato slices on one side of bread.
You can have Tomato toast sandwich using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of Tomato toast sandwich
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You need 2 of white bread slices.
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Prepare 1 cup of tomato slices.
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It’s 1 tsp of sandwich masala powder.
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You need 1 tbsp of butter.
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You need to taste of Salt.
Slap that baby together and savor summer at its best! (For a less garlicky toast, press lightly when rubbing.) Place toasts on a platter or individual plates.
Spoon and spread a heaping tablespoon of tomato purée over each toast.
Then arrange tomato slices and cherry tomatoes randomly on top.
Sprinkle generously with salt, pepper and a tablespoon of extra-virgin olive oil per toast.
Tomato toast sandwich instructions
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Be ready with all the ingredients.
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Cut the edges of the bread slices and apply butter on both the sides..
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Toast the bread slices on tawa uniformly.
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Arrange the tomato slices o the toasted bread (you can apply butter once again on the slices). Sprinkle the sandwich masala and salt as per taste..
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Cover with another toasted bread and cut into 2. place a tomato slice on top..
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Place a mint leaf on top of tomato slice and serve the crispy tomato sandwich.
The simplest tomato sandwich ever created.
You only need bread, a large tomato, cheese, tall glass of Sun Tea, and a nice comfortable chair to relax in.
I just have to have my tomato sandwich on toast.
It is the way I grew up eating them.
I always do tomato and english cucumber on dill rye.