Recipe: Appetizing Stuffed squid soup

Callie Valdez
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Recipe: Appetizing Stuffed squid soup
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Recipe: Appetizing Stuffed squid soup Delicious, fresh and tasty.

Stuffed squid soup. Stuff the squid tubes with the remaining pork mixture, securing the ends of the squid tubes with a toothpick. Pinch the reserved pork mince into small balls and add to the water. Cleaned and washed the squids, then stuffed in the minced meat.

Taste the broth and adjust the seasoning if necessary.

Stuffed squid soup is a delicious dish that is a meal in itself.

It can be served as is or with rice.

You can have Stuffed squid soup using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Stuffed squid soup

  1. Prepare 4 of medium size squids.

  2. Prepare 3 of shitake mushrooms.

  3. Prepare 1 of carrot.

  4. You need 1 of roll of glass noodles.

  5. Prepare 150 g of minced meat.

  6. Prepare 2 tsp of soya sauce.

  7. You need 1 tsp of black pepper.

  8. Prepare 1 tsp of sugar.

  9. Prepare 1 of knorr cube (veg flavour).

  10. Prepare 2 tsp of ginger powder.

This recipe can seem a bit tedious to make because of the stuffing process, but it isn’t too bad.

It just takes a few minutes.

You may also add some chili to the dish to make it a bit spicy.

Stuffed Squid soup Sorry for a lack of instructional photos.

Stuffed squid soup step by step

  1. Chopped the 1/2 of the carrot and all the mushrooms into mini cubes sizes and put in the minced meat. Then sliced the other 1/2 of the carrot..

  2. Cut the glass noodles, then mix it into minced meat together with all the seasonings (except knorr cube). Leave the minced meat aside for 20 mins..

  3. Cleaned and washed the squids, then stuffed in the minced meat..

  4. Boil 1.2 litres of water and put in the knorr cube once boiled..

  5. Once the cube is fully dissolved, place in the carrots for 10 mins..

  6. Then put in the stuffed squids for 10- 15minutes and then garnish it with the spring onions..

This Thai stuffed squid soup recipe is a favorite of mine.

It is very special because of its simplicity.

Although this Thai stuffed squid soup dish is rarely found on a restaurant menu you quickly and easily prepare it yourself.

You need some chicken or pork bouillon, and homemade is best if possible.

Return to the soup and add the green onions.