Easiest Way to Make Delicious Mee Kuah 🇲🇾

Gertrude Massey

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Easiest Way to Make Delicious Mee Kuah 🇲🇾 Delicious, fresh and tasty.

Mee Kuah 🇲🇾. This Singapore Mee Siam Kuah recipe is for all my expatriate Singaporean and Malaysian readers who keep reminding me to post more recipes from home. It is a hawker centre dish of lightly fried noodles in a gravy that's a touch sour and a touch sweet, with a whole host of toppings. Mee rebus is a hot and sour Malaysian soup that consists of egg noodles in a spicy gravy that's thickened with sweet potatoes.

Saya benar-benar digunakan untuk makan mi dari sedikit masa yang lalu saya selalu masak menu Mee saya kerana inilah menu masakan kegemaran saya.

Resepi mee kuah ini adalah kiriman Cik Azriey Amriey.

Kalau makan mee kuah petang-petang, memang sedap.

You can have Mee Kuah 🇲🇾 using 25 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mee Kuah 🇲🇾

It’s 150 g of vermicelli, blanch in hot water and set aside.
Prepare 3 of garlic cloves, minced.
It’s 1-2 of bird eye chillies, thinly sliced.
Prepare 2 of kaffir lime leaves.
Prepare 1 tbsp of coriander, chopped.
Prepare 2 of small shallots, thinly sliced.
Prepare 1 cup of water.
It’s 1/2 litre of chicken stock.
Prepare 2 tbsp of vegetable oil.
It’s of Vegetable.
You need 10-12 pieces of sugar snap peas.
You need 1 of small tomato, quartered.
You need 1 of small carrot, julienned.
Prepare 1 of small cup, cauliflower, chopped into bite size.
You need of Protein.
It’s 150 g of boneless chicken thigh, cut into small pieces.
Prepare 10 of raw king prawns, remove head and peeled.
It’s 5-6 of squid ring, (I use frozen and precut squid).
You need of Sauce mix.
You need 1 tbsp of chilli sauce, I use Thai chilli jam.
Prepare 3 tbsp of oyster sauce.
You need 5 tbsp of ketchup.
Prepare 1 tbsp of sweet soya sauce.
You need 1 tbsp of cornflour.
Prepare 1/4 cup of water.

MEE KUAH - Salah satu makanan kegemaran aku sejak daripada aku kecik lagi.

Aku masih ingat dulu kalau merajuk mak suka pujuk aku dengan masakkan mee kuah ni.

Agaknya sebab tu kot kalau time mengandung mesti rasa nak makan mee kuah.

Cuma masalahnya, bila duduk kat negeri orang ni agak susah untuk aku dapatkan mee kuah versi yang aku suka makan.

Mee Kuah 🇲🇾 step by step

Heat some vegetable cooking oil in a wok or deep pan and saute garlic and shallots for a min or until fragrant..
Add In chicken and fry for a few minutes until about 60% done then adding in the prawns and squid. Stir them on medium heat for few minutes then add in chicken stock, carrots, cauliflower and the sauce mixture. Stir to mix and add a little bit of water (about 1/2 cup), add sugar snap peas and tomatoes then mix well..
Bring to boil then add in lime leaves and simmer for another 2-3 minutes.
On another pan, medium heat, add 1 tsp of vegetable oil, add your noodles in and add 1/2 tsp of sweet soy sauce and mix in really quick. Toss them up a little and turn the heat off. (this is optional as you can skip this method and add your gravy on top).
Add your noodles on a serving plate or bowl and add your sauce on top. Top up with crushed peanuts, crispy shallots, red chilli and coriander. Serve straight away..

Selain artikel Resepi Mee Kuah Azie Kitchen yang anda cari, anda juga boleh mencari banyak artikel mengenai resepi mee goreng, resepi rebus terkini, resepi mee bandung simple dan mudah, resepi haliam simple sedap dan lain sebagainya di blog Resepi Mee ini.

Okay, semoga blog ini dapat bermanfaat bagi anda.

Masukkan udang, fish cake, fish ball dan pecahkan telur dalam kuah tu ye.

Akhir sekali perasakan ikut citarasa masing-masing.

Kemudian bolehlah celur mee dan hidangkan bersama bawang goreng, daun bawang, daun sup atau hirisan cili dan limau.