Easiest Way to Summer Appetizing Whosayna’s Fish Curry

Ethel Mitchell
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Easiest Way to Summer Appetizing Whosayna’s Fish Curry
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Easiest Way to Summer Appetizing Whosayna’s Fish Curry Delicious, fresh and tasty.

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You can cook Whosayna’s Fish Curry using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Whosayna’s Fish Curry

  1. You need 4-5 pcs of Fish (can put head too)/ Prawns/Dried Fish or Prawns.

  2. Prepare 2 tsp of Chilli powder.

  3. You need 1 tsp of Kashmiri Chilli powder.

  4. It’s 1 tsp of Fish Masala (locally made).

  5. You need 1 1/2 tsp of Salt.

  6. You need 5 of Tomatoes (chopped).

  7. You need 1/4 tsp of Coriander powder.

  8. It’s 1 tbsp / 3 of Garlic paste or cloves of Garlic.

  9. You need 3-4 tbsp of Oil.

  10. Prepare 1 tbsp of Tomato Puree (optional).

  11. You need 1 of Spring Onions (chopped).

  12. It’s 2 pcs of Raw Mango (or Dry Mango or Lemon juice).

  13. You need As needed of Coriander leaves (chopped).

  14. You need 3 of Green Chillies (jullienes).

  15. You need 5/6 of Few Curry leaves.

Whosayna’s Fish Curry step by step

  1. In blender put oil, tomatoes, tomato puree, chilli powder, coriander powder, fish masala, garlic, salt and a cup of water then blend to a paste.

  2. Pour in a pot, add half cup of water then keep on flame.

  3. Let it boil properly if it thickens can add water, add fish, raw mango and spring onions cook till fish is done.

  4. Garnish with green chillies and coriander leaves.