Easiest Way to Make Appetizing Vegan Pumpkin-Chocolate Bread

Easiest Way to Make Appetizing Vegan Pumpkin-Chocolate Bread Delicious, fresh and tasty.

Vegan Pumpkin-Chocolate Bread. Vegan pumpkin chocolate chip bread is an easy dairy-free healthy pumpkin bread recipe that's perfect for breakfast, a snack, or dessert. If you love quick breads, you should also try our classic homemade vegan banana bread or our vegan cranberry orange quick bread. This moist and delicious vegan pumpkin bread with swirls of chocolate is the perfect marble cake loaf for fall season!

It's a quick, tender and deliciously moist recipe that takes just minutes to put together.

Perfect for breakfast, snack or dessert.

It's vegan, gluten-free and refined sugar-free.

You can cook Vegan Pumpkin-Chocolate Bread using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Vegan Pumpkin-Chocolate Bread

1. You need 500 g of pumpkin/butternut squash.

2. Prepare 2 tbsp of flaxseed with water (1:3 portion - 1 tbsp flaxseed with 3 tbsp water).

3. You need 5 tbsp of maple syrup.

4. Prepare 1 handful of vegan chocolate chip.

5. Prepare 1 handful of almonds (blanched & roughly chopped).

6. It’s 100 g of pecan walnut.

7. It’s 1 handful of dried dates.

8. Prepare 1 pinch of salt.

9. Prepare 1 tsp of bicarbonate of soda.

10. It’s 100 g of vegan flour.

Are you also excited for fall baking?!

Well, I am, especially when pumpkins are involved!

After I posted a recipe for my Vegan Chocolate Chip Banana Bread, which btw was a huge success, it was time to slightly modify the recipe and create a pumpkin bread.

There's something so cozy and delicious about a slice of pumpkin bread in the fall season.

Vegan Pumpkin-Chocolate Bread step by step

1. Wash the pumpkin and cut into halves, removing all the seeds, and bake them for 1 hour on 200C°.

2. When slightly cooled, spoon into a single bowl. Stir it with eggs, honey, chopped chocolate, coarsely chopped almonds, walnuts and dried fruit, as well as salt and baking soda..

3. The flour is then sifted into the mixture and mixed. The dough is smoothed into a loaf mold lined with baking paper. Finally, in a preheated oven at 180 degrees for approx. Bake for 25 minutes. Check by needle test..

Imagine cozying up with a slice of vegan chocolate chip pumpkin bread and a cup of tea with a blanket on the couch + a good movie.

Pumpkin Spice Pumpkin cheesecake swirl brownies, baked apples with an oat crisp, and vegan banana bread type recipes tend to come dancing out and all I want to do is bake, bake and bake!

Oh, and now this vegan chocolate chip pumpkin bread.

Wow, this one is quite a treat.

Hold on to your hats, friends, it's about to be a delicious ride.