Recipe: Yummy Chicken wet fry

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Recipe: Yummy Chicken wet fry
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Recipe: Yummy Chicken wet fry Delicious, fresh and tasty.

Chicken wet fry. Full chicken, large tomatoes (blended), large bulb onion, Garlic and Ginger, Dania and Hoho (blend together with tomatoes), Tomato Paste, Spices (curry powder, chicken masala), Salt Harriet Kisali. Chicken wet fry (kuku wet fry) is up on the YouTube channel link in Bio. #chickenwetfry #kukuwetfry #kenyanrecipes #kenyandishes #kenyanfood #kenyanmeals. Heating your cooking oil is important when frying chicken.

As it's a wet fry, the bird is coated in a thick tomato sauce with a tonne of onions!

What makes this dish so tasty are the fried onions which add so much goodness to the dish.

In another pan, heat oil and add the sliced onions.

You can have Chicken wet fry using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chicken wet fry

  1. Prepare pieces of Chicken cut into.

  2. It’s 2 of onions chopped.

  3. You need 5 of tomatoes chopped.

  4. It’s of Garlic ginger paste.

  5. Prepare to taste of Salt.

  6. It’s 1 of bit of sugar.

  7. You need of Lemon juice.

  8. Prepare of Garam masala.

  9. It’s of Oil.

  10. Prepare of Dania.

Once translucent, add the peanut butter and stir.

The perfect fried chicken should be a riotous assembly of flavor and texture.

The exterior is both crispy and crunchy.

The breading is spiked with salt and spices and holds just the right amount.

Chicken wet fry step by step

  1. In a sufuria add in the chicken pieces, salt, garlic n ginger paste, lemon juice, mix them up and put on heat.

  2. Let it cook as you turn over till the waters dry up.

  3. Add in the onion and let it cook as you add in a little oil.

  4. Add in the tomatoes and let them cook till marshy, add in a little sugar to cut down the acidity and adjust seasoning.

  5. Let this mixture cook well till it evenly thickens, add in garam masala and let it cook for 2min.

  6. Remove the sauce from heat and add in dania.

  7. Garnish with chopped chilli.

Place the fried chicken on the wire rack to drain.

In a pinch, you can skip the bringing-to-room-temp part.

HOW TO MAKE THE PERFECT CHICKEN WET FRY.

Which kind of chicken would you like in the recipe?

Chicken Legs Chicken Wings Chicken Thighs Chicken Breasts Chicken Cutlets Any Type of Chicken..