How to Autumn To Try At Home THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU

Juan Harrison
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How to Autumn To Try At Home THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU
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How to Autumn To Try At Home THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU Delicious, fresh and tasty.

THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU. Meen kuzhambu / Fish curry in tamil is a spicy and tangy gravy which is very famous in South India. Make delicious recipe with this simple steps. Meen Kuzhambu is goes perfect with any tiffin.

Tamilnadu Fish Curry Recipe / Tamil Style Meen Kuzhambu.

I met Chef Paramraj during my travels.

His food was home style comforting South Indian food which I liked a lot.

You can cook THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU using 17 ingredients and 11 steps. Here is how you cook that.

Ingredients of THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU

  1. It’s of Seer fish or King fish.

  2. You need of onions.

  3. You need of Tomato.

  4. It’s of Coconut.

  5. It’s of Tamarind water.

  6. Prepare of Red chilli powder.

  7. It’s of Coriander powder.

  8. You need of Garlic pods.

  9. It’s of Peppercorns.

  10. Prepare of Cumin seeds.

  11. You need of Sesame oil.

  12. Prepare of Water.

  13. You need of Tamper–.

  14. It’s of Mustard seeds.

  15. It’s of Curry leaves.

  16. It’s of Chopped onion.

  17. Prepare of Dry Red chillies.

His fish curry blew my mind.

Village Syle Fish Curry Recipe / Gramathu Meen Kuzhambu Recipe.

This fish curry has a mixture of roasted ground masala and fresh ground coconut masala which really makes it so yummy.

Hope you will like this and let me know how it turns out for you..

THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU step by step

  1. Prepare a paste by grinding the coconut and onion..

  2. Heat 1tbsp oil in a pan and add the Tomatoes and let the tomatoes fry in the oil.

  3. Add in the onion and tomato paste.

  4. Add in the tamarind water, red chilli powder, coriander powder, salt and mix everything together..

  5. Add enough water for the curry and let the curry to boil..

  6. Once the curry is boiling, add in the fish pieces.. close the pan and let the fish pieces cook for 5 minutes.

  7. In the meantime, add in the garlic pods, pepper corns, cumin seeds in a blender and blend them coarsely.

  8. To Tamper: Heat some oil in another pan, add in the mustard seeds, curry leaves, dry red chillies, chopped onions and fry till the onions turns brown.

  9. After 5 minutes, the fish pieces were cooked soft. Now add the coarsely blended spices and the Tamper..

  10. Cover the pan, Let the curry to cook in low flame for 1 minute and turn off the stove. (Dont over cook, if u over cook the the flavours of the spices will leave).

  11. Tuthukoodi style meen kolambu is ready to serve..

Simple And Easy Sheela Meen Kuzhambu

Hot And Sour Barracuda Fish Curry - This is pakka SouthIndian home style method.

Its flavorful, tasty as well as delicious.

Made with the easy available ingredients only.

Very easy to make with in thirty minutes.