Easiest Way to Cooking at dinner Moong daal with chicken

Easiest Way to Cooking at dinner Moong daal with chicken Delicious, fresh and tasty.

Moong daal with chicken. Share your videos with friends, family, and the world If you are a daal lover, this Daal MoongRecipe in Dhaba Style is definitely for you. Try this wonderful moong ki daal recipe with desi style. Did you know yellow lentils (pigeon peas) are very good for your healthy heart?

Moong Dal Recipe with step by step instructions and video is one of the most commonly and widely used dals in India.

Simple and easy to cook, moong dal is rich in protein and a staple food in India.

It is the main source of protein for vegetarians.

You can have Moong daal with chicken using 18 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Moong daal with chicken

1. It’s of chicken half kg.

2. You need of moong daal (sabat)1 and half cup.

3. Prepare 3 tablespoon of oul.

4. It’s of onion 1 large finely chopped.

5. You need g of g paste 1 1 tabspoon.

6. Prepare of green chilli 4 finely choppes 5 for garnishing.

7. You need of tomatoes 3 peeled and cut in small cubes.

8. It’s 1 tablespoon of salt.

9. You need 1 tablespoon of red chilli powder.

10. It’s of haldi half tab spoon.

11. Prepare 1 tablespoon of coriander powder.

12. Prepare of fresh coriander for garnishing.

13. It’s of FOR TARKA:.

14. It’s 1 tablespoon of cumun.

15. You need of Ajwain half teaspoon.

16. Prepare of ginger 1 inch piece julian cut.

17. It’s 1 teaspoon of crushed red chilli.

18. Prepare 2 tablespoon of oil.

Moong dal sprouts are replete with protein, antioxidants, fibre and vitamin A, B, C and E.

Step by Step Easy Moong masoor daal Recipe.

This is my first post of any Daal (Lentil Curry) on blog.

And to be honest, I never had any intention to add a daal category on the blog.

Moong daal with chicken step by step

1. Soap daal inwater for 1 hour..

2. Now In a pan heat oil add onion fry until light brown add ginger garlic paste fry for 1 minute add green chilli and tomato add salt red chilli haldi and corriender powder add some water cover and cook for 5 minute.After five minutes remove lid.fry all spices intil oil saparated.now add chicken fry for 5 to 6 minutes until all chicken changes colour to white and fry properly..

3. Now add some half cup water.cook on medium heat until chicken get tender.now add daal by draining its water fry with chicken for 6 to 7 minutes now add 5 cup of water.cook on low heat for 40 minutes.when daal tenders and gravy thikened.add tarka..

4. FOR tarka heat oil in a pan.add ginger fry for 1 minute on until it get light brown colour.now add cumin ajwainand crushed chilli.fry for 30 tp 40 second.add in daal.garnish with whole green chillies and fresh corriender.daal is ready to serve..

May be, in my opinion daal is so simple to make, why would anyone need it's recipe.

But I was wrong. #cookwithhuma.ye mazaydar c daal mujhay bohat achi lgty.is daal ka zaiqa sb dalon say alag aur munfarid hay.bohat hi karari aur aala bnty .mery sary family ko ye daal bohat pasand hay .aj sahri mn banayein tu recipe share kar rhy .banayein aur enjoy krien.

Moong Dal Cutlet is a simple snack recipe that is rich in vitamins A, B, C, and E and is also rich in minerals including iron, calcium, and potassium.

According to Ekta, moong dal is a healthy weight-loss food, as it has low-fat content and is rich in proteins and fibre.

Assalamualaikum, aaj hum banaane wale hai chicken moong dal.