Recipe: Tasty Prawn Stir Fry with vegetables

Recipe: Tasty Prawn Stir Fry with vegetables Delicious, fresh and tasty.

Prawn Stir Fry with vegetables. Add the carrots, snow peas, broccoli and combined sauces. Prawn and Vegetable Stir-fry with Udon Noodles A bright looking and tasting Asian-style meal for two that sees a sizzling stir-fry served on thick and comforting udon noodles. When the oil is smoking, add the garlic, ginger and prawns and stir fry for one minute.

Return cooked vegetables to the skillet; stir in lemon juice.

Remove vegetables with a slotted spoon and keep warm.

In the same skillet, add shrimp and reserved dressing mixture.

You can have Prawn Stir Fry with vegetables using 17 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Prawn Stir Fry with vegetables

1. You need 500 grams of prawns.

2. It’s 1 of large onion, sliced.

3. It’s 3 of garlic cloves, sliced.

4. It’s 2 inch of ginger, julienned.

5. It’s 1 of green sweet pepper, julienned.

6. You need Half of yellow pepper, julienned.

7. Prepare 1 tbsp of dry chilli paste.

8. You need 1/4 cup of water.

9. It’s 2-3 of bird eye chillies, bruised.

10. It’s of Sauce paste.

11. It’s 2 tbsp of oyster sauce.

12. Prepare 2 tbsp of thick soya sauce.

13. You need 1 tsp of light soy sauce.

14. It’s 1/2 tsp of crushed black pepper.

15. You need Handful of basil.

16. Prepare of Fried cashews.

17. It’s of Toasted sesame seeds.

Cook and stir over medium heat until shrimp turn pink.

Return vegetables to pan; heat through.

Tender shrimp and crisp vegetables are stir-fried with a garlic and ginger flavored sauce made from Swanson® Chicken Stock, soy sauce and sesame oil, for a savory seafood and vegetable stir-fry.

Return shrimp to pan and toss to coat.

Prawn Stir Fry with vegetables step by step

1. In a wok, heat 2 tbsp of veg oil on a high heat. Fry garlic and ginger till fragrant.. Add in the chilli paste and water. Let cook till oil separate..

2. Add in the sauce paste. Stir to mix. Let simmer till thick…

3. Add in the prawns and peppers. Keep the heat on high and fry for a minute. Now add in the bird eye chillies, cashews, sliced onions and basil. Give it one good stir. Transfer into serving plate and garnish with toasted sesame.. Serve straight away with rice and a side dish. We love rice with omelette.

Shrimp Stir Fry Ingredients: Soy Sauce: Brings in an a sweet and tasty asian flavor.

Garlic Cloves: Garlic just goes with everything!

Sesame Oil: One of my favorite touches for Brown Sugar: Add sweetness to your sauce with this brown sugar.

Shrimp: Large, peeled and deveined is best.

Red Bell Pepper: Chop into squares or slices depending on your preference.