Recipe: Yummy Lotus Root, Tuna and Natto Salad

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Recipe: Yummy Lotus Root, Tuna and Natto Salad
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Recipe: Yummy Lotus Root, Tuna and Natto Salad Delicious, fresh and tasty.

Lotus Root, Tuna and Natto Salad. Great recipe for Lotus Root, Tuna and Natto Salad. I wanted to eat a Japanese-style salad with lotus root, which I love. For the lotus root, boil it but make sure that it still retains its crunchy texture.

For the lotus root, boil it but make sure that it still retains its crunchy texture.

Dried Horse Mackerel & Tomato Pasta.

Cut the lotus root and carrot ran-giri style (cut on the bias, then roll and cut on the bias again).

You can cook Lotus Root, Tuna and Natto Salad using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Lotus Root, Tuna and Natto Salad

  1. It’s of Lotus root.

  2. Prepare of Tuna (in water).

  3. Prepare of Natto (and sauce).

  4. Prepare of Mizuna greens (optional).

  5. You need of ●Ponzu.

  6. You need of ●Garlic (grated).

  7. You need of ●Mayonnaise.

  8. Prepare of ●Sugar.

  9. Prepare of ●Black pepper.

Place the cut lotus root in.

Make sandwiches with one slice of lotus root + one perilla leaf + natto mix + one more lotus root slice.

Pour a little oil of your liking in a frypan and fry snadwiches on both sides until the lotus root is cooked and has attained a nice colour.-Serve with a light soy sauce and yuzu kosho/lime and pepper paste for extra seasoning!-Enjoy with a.

See more ideas about Natto, Recipes, Food.

Lotus Root, Tuna and Natto Salad instructions

  1. Slice the lotus root into half moons, soak in water, boil until as soft as you like, then let cool..

  2. Drain the water from the tuna. Put it in a bowl with the natto and natto sauce, and the ingredients marked ●. Mix well and combine with the lotus root from Step 1..

  3. Scatter the mizuna greens cut into 2 to 3 cm pieces (if using) on a plate and top with the mixed ingredients from Step 2..

Seafood Natto at Rinka "Despite the bad reviews, we decided to come here anyways.

Our waitress seemed new, but she was really nice and very attentive.

I got:Seafood gratin: very big, couldn't finish it.

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