Easiest Way to Cook Tasty Butter Prawns in Cereal

Easiest Way to Cook Tasty Butter Prawns in Cereal Delicious, fresh and tasty.
Butter Prawns in Cereal. Melt butter in a wok over medium high heat. Stir in cereal until lightly crispy. Then season with chicken seasoning powder (bouillon), pepper & milk powder.
Cereal butter prawns with crispy oatmeal topping to substitute for Nestum cereal.
This prawns dish is a Chinese New Year favorite.
When I was still living in Indonesia, there is always a big family gathering from my husband's side of the family for the big Chinese New Year Eve dinner feast, and cereal butter prawns is a dish that appears.
You can cook Butter Prawns in Cereal using 18 ingredients and 3 steps. Here is how you cook that.
Ingredients of Butter Prawns in Cereal
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Prepare of A. Prawns.
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You need of prawns (cleaned & deveined).
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You need 1 tbsp of oyster sauce.
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You need 2 tsp of Chicken Seasoning powder.
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Prepare 3 tbsp of flour (a tbsp each of this flour - plain, corn, rice).
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It’s of Cooking oil.
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Prepare of B. Finely minced / Chopped.
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It’s 1 tbsp of finely chopped Bird eye chillies.
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You need 2 tbsp of finely minced Garlic.
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You need 3 tbsp of finely cut leaves Curry.
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It’s of C. Cereal Mixture.
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Prepare 3/4-1 C of Nestum Cereal / crushed Cornflakes /.
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Prepare 1 tsp of seasoning chicken powder (to taste).
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Prepare Dash of pepper - opt.
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You need 2 tbsp of milk powder.
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It’s 2 tsp of sugar.
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Prepare of D. For frying.
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You need 3-4 tbsp of Butter.
Crispy, crunchy and packed with flavor, these Cereal Butter Prawns are amazing with a steaming bowl of rice.
The world's largest supplier of a new style of compound flavorings, foremost among which is its chicken bouillon.
Start by cleaning the prawns - trim off all the legs and feelers with a pair of kitchen scissors.
Cut along the back of the prawn and devein the prawns.
Butter Prawns in Cereal step by step
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Clean & drain prawns properly. Marinate with oyster sauce & chicken seasoning powder for 10mins. Combine 3 types of flour, drizzle over prawn. Heat wok & fry until prawns are red in colour. Avoid frying prawns too long as it ll shrink & dry. Drain & Set aside..
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Prepare ingredients. Chop, mince & crush (if using cornflakes- crush well). Use or add ingredients in the order of the list..
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Melt butter in a wok over medium high heat. Sauté B until aromatic. Stir in cereal until lightly crispy. Then season with chicken seasoning powder (bouillon), pepper & milk powder. Stir to combine for few second & add the prawns to the wok. Stir to coat the prawns. Drizzle sugar over the dish. Mix to coat. Remove from the heat & serve hot. Garnish with few tbsp of nestum or crushed cornflakes - this is optional..
Wash and pat dry the prawns.
Add half a beaten egg into the prawns.
Into this, add the plain flour, salt and corn flour.
Mix well (gently!) to coat the prawns.
Cereal butter prawns recipe by Billy Law - Trim the prawn legs with scissors, then cut along the spine and remove the intestinal tract.