Easiest Way to Prepare At Home Tulsi adrak kali mirch ki chai

Roxie Graham
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Easiest Way to Prepare At Home Tulsi adrak kali mirch ki chai
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Easiest Way to Prepare At Home Tulsi adrak kali mirch ki chai Delicious, fresh and tasty.

Tulsi adrak kali mirch ki chai. ABOUT Adrak tulsi patti kali mirch ki chai RECIPE. A natural blend of whole herbs such as Tulsi, Mulethi, Brahmi, Kali Mirch and selected green tea leaves sourced from Glenburn tea estate in Darjeeling. Made for the mornings and great for the winter, Suprabhat Chai has been created to balance your aggravated Kapha Dosha.

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You can have Tulsi adrak kali mirch ki chai using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tulsi adrak kali mirch ki chai

  1. You need 1/2 cup of milk.

  2. It’s 2 cups of water.

  3. It’s as required of Ginger.

  4. You need 1 tsp of Black pepper.

  5. You need 5-6 leaves of Tulsi leaves.

  6. It’s 1 1/2 tsp of Sugar.

  7. Prepare 1 tsp of Tea leaves.

Let it to be cool and drink lukewarm.

After drinking milk decoction, take rest for some time by covering your body with a comforter or bed sheet.

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Tulsi adrak kali mirch ki chai instructions

  1. Collect all ingredients..

  2. Boil water in a pan add grated ginger, tulsi leaves, sugar black pepper..

  3. Let it boil for 4-5 minutes..

  4. Now add milk in it,boil again for 2-3 minutes..

  5. Strain it. Tea is ready for drinking..

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