Recipe: at dinner Pav Bhaji

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Recipe: at dinner Pav Bhaji
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Recipe: at dinner Pav Bhaji Delicious, fresh and tasty.

Pav Bhaji. This is a very popular recipe in India, liked by almost everyone. You may have to go to a nearby Asian Indian store to get the 'Pav Bhaji Masala' that is the special spice to bring the flavor (Masala means spice). Bhaji is the vegetables cooked with spice.

Pav Bhaji Recipe - About Pav Bhaji Recipe

Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra.

It is a delicious combination of different vegetables cooked and mashed together.

You can cook Pav Bhaji using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pav Bhaji

  1. You need 1 cup of boiled white chana.

  2. It’s 1 cup of boiled cabbage.

  3. It’s 1 cup of boiled cauliflower.

  4. You need 1 cup of boiled peas.

  5. Prepare 2 of boiled potatoes.

  6. It’s 1 cup of paneer cubes.

  7. It’s 1 cup of tomato puree.

  8. Prepare 1 tsp of kasuri methi.

  9. You need 1 tsp of kashmiri red chilli.

  10. Prepare 3 tsp of pav bhaji masala.

  11. Prepare 2 tbsp of oil.

  12. You need 2 of onion grated.

  13. Prepare 1 tsp of garlic paste.

  14. You need 1 tsp of ginger paste.

  15. Prepare 1/2 tsp of turmeric powder.

  16. You need as per taste of salt.

  17. Prepare as reqiued of butter.

  18. It’s 2 packet of milk pav buns.

This is one dish, loved by people of all ages and cooked with different variations in different households.

Pav Bhaji is the smartest way to have all the healthy.

Add tomatoes, potatoes, and corn to the saucepan.

Season with chile powder, coriander, and ginger.

Pav Bhaji instructions

  1. Take a all veggies and chana mashed in masher.Take a wok put oil add garlic saute then add onion saute then add ginger and all spices mixed then add tomato puree add some water boil then add mashed veggies mix and cook for 5 minutes..

  2. Take a nonstick pan put butter..

  3. Then onion and tomato cut in slices..

  4. Then bhaji ready put paneer cubes mixed..

  5. Then pav cut in halves and fry in butter for both sides..

  6. Take a serving plate put bhaji,pav,onion rings,slice of lemon and tomatoes then add butter in bhaji..

Pav Bhaji is a combo dish of Pav (meaning bread), and bhaji (meaning curried vegetables).

Mumbai Paav Bhaji, the King of Indian Street Food, is an immensely gratifying meal, that will transport you to a gastronomical bliss.

Pav Bhaji is not only a sure shot party pleaser, but also a wholesome satisfying weeknight dinner.

Pav bhaji is a fast food dish from India.

It consists of a thick vegetable curry served with a soft bread roll.