Easiest Way to Vegan Eating on a Dime Egg Salad with some extras

Easiest Way to Vegan Eating on a Dime Egg Salad with some extras Delicious, fresh and tasty.

Egg Salad with some extras. Egg Salad with some extras step by step. Put the eggs into a pot add water just enough to cover them. Turn on the heat and get to boiling.

Simply boil some eggs, mix together a little mayo or other binding ingredient.

Egg salad is a straightforward dish that can be whipped up with just a few ingredients.

Simply boil some eggs, mix together a little mayo or other binding ingredient, and get to serving!

You can have Egg Salad with some extras using 22 ingredients and 21 steps. Here is how you cook that.

Ingredients of Egg Salad with some extras

1. You need of Eggs.

2. Prepare 8 of large eggs.

3. It’s 8 of Castelvetrano olives.

4. You need 1 of large Cucumber.

5. Prepare 1 of medium onion.

6. It’s To taste of kosher salt.

7. It’s To taste of ground black pepper.

8. It’s 1/2 cup of mayonnaise.

9. You need 1 tablespoon of yellow prepared mustard.

10. It’s 1 teaspoon of dill weed.

11. You need 2 tablespoons of chopped parsley.

12. You need 1 teaspoon of ground paprika.

13. You need of Pork Roast———————-.

14. Prepare 1/2 cup of sliced Boston Butt post roast.

15. You need 1/2 teaspoon of ground sage.

16. Prepare To taste of Pink Himalayan salt.

17. It’s 1/3 teaspoon of granulated garlic powder.

18. You need of Bacon and Bread————————-.

19. It’s 1/4 pound of Bacon 3 slices.

20. It’s 12 slices of white bread.

21. You need As needed of mayonnaise.

22. You need As needed of dill pickle chips.

Egg salad is versatile enough to be served in sandwiches, with crackers, or even stuffed into veggies like tomatoes and lettuce leaves.

And for a breakfast treat, toast your bread before making an open faced Egg Salad Sandwich!

Make some extra hard boiled eggs to add to this Potato Salad recipe with egg!

Or you can whip up a batch of these Classic Deviled Eggs!

Egg Salad with some extras step by step

1. Put the eggs into a pot add water just enough to cover them. Turn on the heat and get to boiling. Boil the eggs 10 minutes when it starts boiling..

2. Peel the Cucumber and remove the seeds..

3. Chop the olives after removing the pits..

4. Grate the Cucumbers..

5. Add salt and pepper to the Cucumber.

6. Peel the onion and grate..

7. Peel and chop the eggs..

8. Add the dill weed, parsley, paprika, and garlic..

9. Add the bacon to a pan then turn on the heat you get a flat crispy bacon slices this way. Also you can get about 1/3 of a cup of drippings you can save later..

10. Turn as needed..

11. Move to a plate it will continue to crisp up..

12. Chop the bacon into bits..

13. Add to the eggs..

14. Add mustard then the mayonnaise. Mix well..

15. Fry the pork butt. Season the pork..

16. When done move to a plate let it rest..

17. Chop the pork after its rested 5 minutes..

18. Mix well with the eggs..

19. Add mayonnaise and pickles to the bread..

20. Add the egg mixture.

21. Top cut and serve I hope you enjoy!!.

Season with salt and pepper to taste.

Roughly chop hard-boiled eggs and transfer to a medium bowl.

Mash slightly with a fork to break up yolks.

Add mayonnaise, mustard, lemon juice, celery and chives and mix until evenly combined.

Literally The Best Egg Salad Sandwich.