Easiest Way to Cook Delicious Chinese Fried Rice

Easiest Way to Cook Delicious Chinese Fried Rice Delicious, fresh and tasty.

Chinese Fried Rice. Explore recipes that'll get everyone excited to eat. We make our sauces slowly so you can make delicious meals fast. Grab a recipe and try now!

As I said before, freshly-cooked rice will not work well in this recipe.

A quick fried rice like you get at your favorite Chinese restaurant.

A couple of eggs, baby carrots, peas and soy sauce is all you need.

You can cook Chinese Fried Rice using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chinese Fried Rice

1. Prepare 2 tablespoons of oil.

2. You need 2 cloves of garlic - minced.

3. It’s 4 oz of chicken breast - cut into cubes.

4. Prepare 4 oz of shrimp, peeled - shelled and deveined.

5. You need 1 cup of frozen mixed vegetables - thawed.

6. Prepare 12 oz of overnight rice.

7. It’s 1 tablespoon of fish sauce.

8. You need 1 tablespoon of soy sauce.

9. Prepare 1/4 teaspoon of oyster sauce.

10. You need 3 dashes of white pepper.

11. It’s 2 of eggs - lightly beaten.

12. It’s of salt - taste.

Chop green onions and keep the dark green portions separate for garnish.

Heat up a wok or non-stick skillet.

Know what type of rice to use.

Chang starts with long-grain jasmine rice. "It can be any kind of rice, but I prefer jasmine because it's what I grew.

Chinese Fried Rice instructions

1. Heat up a wok or pan with two tablespoons of oil. Add the garlic and stir fry until aromatic, follow by chicken, shrimp, and mixed vegetables. Stir fry until the chicken and shrimp are half cooked..

2. Add in the rice and stir well with the ingredients. Add the fish sauce, soy sauce, oyster sauce, white pepper and continue to stir the fried rice for a couple of minutes..

3. Using the spatula, push the rice to the side of the wok and make a “well” in the middle of the fried rice. Pour the beaten eggs in the “well.” Wait for 30 seconds and then cover the eggs with the fried rice. Leave it for 30 seconds to 1 minute and continue to stir-fry so the eggs form into small pieces and mix well with the fried rice..

4. Add in salt to taste and do some quick stirs, dish out and serve hot..

Chinese fried rice includes chopped spring onions sprinkled on top, whilst Thai fried rice may prefer basil.

Use the right oil to fry rice.

Learn how to make Chinese egg fried rice (Yang Chow Fried Rice or Young Chow Fried Rice) in the right way with all tips you should know for a perfect homemade stir fried rice.

Fired rice (炒饭) and chow mein (炒面) possibly are the two most popular types of dishes based on staple foods of China—rice and noodles.

Home-style fried rice can be as humble as basic egg fried rice or as luxury.