Recipe: To Try At Home Jaggery sesame oats paratha

Recipe: To Try At Home Jaggery sesame oats paratha Delicious, fresh and tasty.

Jaggery sesame oats paratha. Turn off the gas and mix properly. Now take a small ball of wheat flour dough. Keep Jaggery paste in the middle.

This paratha is all things goey and delicious.

It doubles as a perfect dessert, and kids and adults both adore this paratha.

It is reasonably simple to make.

You can have Jaggery sesame oats paratha using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Jaggery sesame oats paratha

1. Prepare 2 cup of wheat flour.

2. It’s 1 cup of jaggery syrup.

3. You need 1 spoon of sesame seeds.

4. It’s 2 spoon of oats.

5. It’s 2 spoon of ghee.

With jaggery, sesame seeds and fennel, it tastes delightful and is super healthy.

You must try this til aur gur ka paratha today.

Tilgul Poli or Gulachi poli is a traditional delicacy from Maharashtrian Cuisine.

It is basically a Jaggery, Sesame seeds and Poppy seeds stuffed flat bread.

Jaggery sesame oats paratha instructions

1. Jaggery syrup ko wheat flour m add kre, usme sesame seeds n oats add kre or tight dough ready kre..

2. 30 min ka rest de.dough ko 7-8 part m divide kre…

3. Ab dough SE thodi thick choti choti roti BNA le..

4. Ab pan ya tave pe roti daale or dono trf SE ghee lagake roti ko golden brown kr le….

A crispy preparation which can be made in advance and stored at room temperature even for a week.

How To Make Gur ka Paratha: Knead the atta as you would for regular chapatis.

Gur Paratha Recipe - Stuffed Jaggery Paratha Recipe with step wise pictures.

Healthy iron rich sweet jaggery paratha which is super easy to make and taste amazing.

This paratha is perfect for kids lunch box.