Recipe: at dinner Tadka momos

Recipe: at dinner Tadka momos Delicious, fresh and tasty.

Tadka momos. Tadka momos Street food special Momos which is loved by everyone and kids love momos. So , we thought of making a tadka momos at home. Momo's in my style 😎 if you feel hungry and nothing to eat try this.soon i will share you guys full recipe of Momo's and Momo's chutney.

So , we thought of making a tadka momos at home.

Momo's in my style 😎 if you feel hungry and nothing to eat try this.soon i will share you guys full recipe of Momo's and Momo's chutney.

Moong Dal Tadka is a simple Indian dal made with split.

You can cook Tadka momos using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Tadka momos

1. It’s 1 cup of all purpose flour.

2. It’s 1 cup of grated cauliflower.

3. It’s 1 cup of carrots grated.

4. You need 1 cup of cabbage grated.

5. It’s 1 of small onion chopped.

6. It’s Half of teaspoon salt.

7. You need Half of teaspoon garam masala.

8. It’s 1/3 teaspoon of red chilli powder.

9. You need Pinch of black pepper powder.

10. You need of Cabbage leaves for steam.

Tadka momos I made on the request of my sweet mom inlaw.she is really momos lover but only homemade and heignic. #teamtrees.

Veg momos is a very simple, healthy and delicious snack.

Foodytadka makes it so desi and Indian tadka style.

It is a mixer of plain white flour and so many different vegetables.

Tadka momos instructions

1. First make smooth hard dough by adding pinch of salt and sugar and tablespoon oil.

2. Let it rest for atleast 2 to 3 hours.if you do not have time to rest then just baking soda and rest for 30 minutes atleast.

3. Now prepare filling mixture.roast onion in oil and add other grated vegetables and all the spices together.

4. Let it cook at low flame and soak all the water and after cook let it cool down.

5. Take dough and make big tortillas and cut small portions round with glass or bowl.

6. Now fill it with mixture and close the sides either in any shape if you know properly otherwise just close softly simply.

7. Take a broad deep pan.set a strainer and cabbage leaves as I showed.and set 8 to 10 small momos at leaves.let it steam at medium flame for 6 to 7 minutes and turn the sides.now again steam for 5 minutes..

8. Total 15 minutes in once to steam 8 to 10 set momos are enough.yummy tadka momos are ready.enjoy and share your views.

Foodytadka shows you without steamer how to cook veg momos in the pressure cooker.

Let's begin veg momos recipe by foodytadka desi style.

I prepared one of very famous snack from the Sikkim i.e.

Steam Vegetable Momos with Tangy spicy Chutney.

For the recipe, I prepare to use carrot, capsicum, onion and corn.