Recipe: Tasty Super healthy wheat flour halwa

Adeline Obrien
Recipe
Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Tasty Super healthy wheat flour halwa
Page content

Recipe: Tasty Super healthy wheat flour halwa Delicious, fresh and tasty.

Super healthy wheat flour halwa. Wheat halwa recipe with step by step photos - halwa made from whole wheat flour or atta is a popular sweet made in north India. This atte ka halwa recipe is a Tasty melt in the mouth halwa and taste too good. the recipe is easy to make and can be made for any occasion or any day. It could be celebration, a festival or when you just want to have something sweet.

You have to keep stirring it till the ghee is separated from the halwa.

To begin with this delicious recipe, take a medium bottom pan and start heating the desi ghee in it.

Add wheat flour and cardamom powder and roast it well.

You can have Super healthy wheat flour halwa using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Super healthy wheat flour halwa

  1. Prepare of aate ka halwa (a sweet made from whole wheat flour).

  2. Prepare of ingredients.

  3. You need 1/2 Cup of Whole wheat flour -.

  4. Prepare 3 Tbsp of pure/desi ghee-.

  5. You need 1 Tbsp of oil.

  6. You need of Sugar - 4 Tbsp / to7 taste.

  7. It’s 2 pinch of Green cardamom powder -.

  8. It’s of Dryfruits - 2 Tbsp (optional).

Then, pour this sugar water in the pan.

Coming back to Wheat Flour Halwa recipe, its very easy to make, tasty and must say very healthy too.

Its calorie loaded but believe me its all worth.

One more variation to Wheat Flour Halwa is with Sugar , which is given at Gurudwara , known as Kada Prasad.

Super healthy wheat flour halwa instructions

  1. METHOD 1 - Heat oil heavy bottom pan/ kadhai on medium heat. 2 - Reduce flame to low then add green cardamom powder. 3 - Now add flour in kadhai andstart roasting flour till colour changed in brown.Stir continously while roasting flour. It takes almost 15 minutes on low heat. 4 - Add 1 cup luke warm water in roasted flour. Stir fastly so that lumps will be not form.Cook this way for 3 minutes. 5 - Now add sugar as per your taste and cook for another 5 minutes with lid on low flame..

  2. 6-sprinkle some dryfruits mix well..halwa ready enjoy in breafast😍.

But to make Kada Prasad , the ratio of Wheat flour, sugar and ghee is same.

Bring water and sugar to a boil in a small pot, stirring until sugar dissolves into a syrup.

Stir rose water, cardamom, and saffron into the syrup.

Wheat flour halwa is a very popular sweet made in North India.

Before knowing about this dish I had a doubt that we South Indian give smoothly cooked and smashed rice to toddlers as the staple food.