Easiest Way to Vegan Appetizing Dill Tzaztziki sauce

Easiest Way to Vegan Appetizing Dill Tzaztziki sauce Delicious, fresh and tasty.

Dill Tzaztziki sauce. Reviews for: Photos of Tzatziki Sauce with Dill. This is pretty good considering it has no sour cream and breaks down great nutritionally.. Tzatziki is a traditional, Greek cucumber yogurt dill sauce that makes a refreshing dip or topper for gyros and pita sandwiches, but it can also be used as a dip for fresh vegetables or pita bread.

Same goes for tzatziki, it just tastes fresh homemade and real.

So please forget the store bought kind because this stuff is in a whole other caliber.

Tzatziki is a greek sauce that is made from thick Greek yogurt, fresh english cucumbers, fresh garlic, olive oil, and dill.

You can cook Dill Tzaztziki sauce using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Dill Tzaztziki sauce

1. Prepare 1 cup of full fat sour cream.

2. Prepare 2 of full tbsp fine chopped fresh dill.

3. You need 1 of large garlic clove pressed.

4. You need of Juice of half lemon.

5. It’s 1/2 tsp of ground kosher salt (or to taste?.

6. You need of Hot house cucumber grated and drained.

Foremost Dill, dill is super traditional in this sauce but dried or fresh is really up to you.

I actually prefer the taste of dried dill in my tzatziki so that's what I have in my recipe.

You can totally use fresh dill though, if you do you'll want to probably use a full tablespoon because the flavor will be more mild.

This thick and creamy Greek yogurt tzatziki sauce is made from cucumbers, lemon, and garlic creating the most addicting (and healthy!) sauce.

Dill Tzaztziki sauce step by step

1. Grate the cucumber and drain well in cheese cloth. You don’t have to remove the skin but remove any larger pieces of skin from the grated cucumber if need be. Drain well in cheese cloth so the sauce stays thick..

2. Spoon mix all ingredients and let marry for an hour fridge and check for seasoning..

Tzatziki sauce is versatile; there are so many ways to enjoy it.

For an easy appetizer or snack, I love to serve Tzatziki with warm bread and sliced vegetables.

Tzatziki is a traditional Greek sauce or dip that is made of yogurt, cucumber, lemon juice, garlic, and fresh dill.

It is a great dip for vegetables, pita bread, pita chips , or crackers.

You can also serve it with grilled meats, fish, gyros, falafel, or souvlaki.