Recipe: Appetizing Hinamatsuri (Japanese Girls’ Day) Hina Doll Sushi

Recipe: Appetizing Hinamatsuri (Japanese Girls’ Day) Hina Doll Sushi Delicious, fresh and tasty.
Hinamatsuri (Japanese Girls’ Day) Hina Doll Sushi. Great recipe for Hinamatsuri (Japanese Girls' Day) Hina Doll Sushi. This is the Hina Doll (Girls Day Doll) Sushi that has been passed down from generation to generation in my family. I made the inside of the sushi doll with Salmon Chirashi ("scattered" sushi) this time, but it can be any.
Great recipe for Hina Doll Sushi for Hinamatsuri Girls' Day.
I made these sushi dolls for the Hinamatsuri Girls' Day celebration.
Add the katakuriko slurry to the beaten eggs to avoid tearing when cooked.
You can have Hinamatsuri (Japanese Girls’ Day) Hina Doll Sushi using 11 ingredients and 11 steps. Here is how you cook that.
Ingredients of Hinamatsuri (Japanese Girls’ Day) Hina Doll Sushi
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Prepare of rice bowlful Plain cooked rice.
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It’s of Egg.
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Prepare of a piece Raw salmon.
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Prepare of White sesame seeds.
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Prepare of Shiso leaves.
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It’s of Sushi vinegar.
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It’s of Quail egg.
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Prepare of grains Black sesame seeds.
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Prepare of Nori (dried seaweed sheet).
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You need of one thin round slice Carrot.
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You need of pod Snow pea.
Use mayonnaise as glue to stick the nori seaweed and sesame seeds.
This Japanese holiday is dedicated to girls and their families' hopes for a bright and happy future.
As a small child, I used to think that Japan's Girls' Day (or Dolls' Day)—Hinamatsuri (ひな祭りor 雛祭り)—was actually called 'Princess Day,' as the Japanese word for doll, hina (雛) sounds similar to princess, hime. ****Hinamatsuri, Girls' Day.
Hinamatsuri traces its origins to an ancient Japanese custom called hina-nagashi (雛流し, lit. "doll floating"), in which straw hina dolls are set afloat on a boat and sent down a river to the sea, supposedly taking troubles or bad spirits with them.
Hinamatsuri (Japanese Girls’ Day) Hina Doll Sushi instructions
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Boil the quail eggs and peel. Parboil the snow pea and the carrot (cut into quarter-rounds). Cook the salmon, debone, peel off the skin, then flake it into pieces. In a round skillet, make a thin egg crepe and cut in half..
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Make sushi-rice by mixing sushi vinegar into rice. Add and mix the flaked salmon, Shiso leaves cut into thin strips and the white sesame seeds. Shape the rice mixture into triangular rice balls..
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Stick toothpicks in the top (for the hair ornament) and bottom (to affix to the rice ball) of the quail eggs..
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Wrap the rice ball with the thin omelet like a robe. Place the snow pea (Emperor) and the carrot (Empress) in between the rice balls and the quail eggs. Use a toothpick to secure it if necessary..
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To make the eyes, using a toothpick, make small holes at the height of the eyes of the quail egg, then insert black sesame seeds..
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The 2005 version. The faces are the basic quail eggs..
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For the Girls Day 2006, I used a round cheese ball for the faces. The emperor has a piece of asparagus in the picture..
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I made their face with rice balls in 2007. Their faces are tilted for some reason…looks like theyre about to cry!!.
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In 2009, I figured out that the quail eggs are the easiest. The eyes turn out better using a toothpick to poke a holes for sesame seeds..
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The 2010 version was the omurice or the omelet covered rice. I tried a new hair style for the Empress. Raw carrots and asparagus for the decoration are easier to handle!.
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In 2011, I used a part of a boiled egg instead of the quail eggs for the faces. Their faces are round and the Empress has a bob haircut..
Hinamatsuri is also known as "Girl's Day" or "Doll's Day. " On hinamatsuri, Japanese families celebrate their young daughters by praying for their health, good fortune, and prosperity.
It is one of Japan's five sekku, or seasonal, festivals.
It is noted for having platforms covered in a red-carpet that is used to display ornamental dolls.
As the weather warms, and Japan says farewell to winter, another Japanese holiday is right around the corner: It's time for Hina Matsuri!
Hina Ningyo Sushi Dolls - Emperor and Empress!