How to Cooking At Home Mango chocolate with Custard powder

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How to Cooking At Home Mango chocolate with Custard powder
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How to Cooking At Home Mango chocolate with Custard powder Delicious, fresh and tasty.

Mango chocolate with Custard powder. The combination of mango and chocolate flavour in every bite of this custard makes it extra special. Mango custard with chocolate chip Sadaf Salman. To prepare this mouth-watering dessert recipe, wash the mangoes and peel therm nicely..

These two desserts are made without custard powder!

Friends, today let's make Mango Custard and Chocolate Custard Recipe.

These two desserts are made without custard powder!

You can have Mango chocolate with Custard powder using 3 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Mango chocolate with Custard powder

  1. It’s 1 of Mango.

  2. Prepare 1 cup of White chocolate.

  3. It’s 1 tsp of Custard powder.

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Mix the boiling milk in to the custard powder mix, stirring continuously.

How to Make Homemade Mango Custard.

Peel mangos and cut into large chunks (essentially large enough to fit in your blender).

Mango chocolate with Custard powder instructions

  1. 1 peel mango 2 take Custard powder in bowl add milk add whisk well 3 Heat a non_stick pan.put Custard mixture in it and cook till thickens.keep stirring once a while. 4 desired add roughly chop peeled mango.divide it between four individual remedkin moulds 5 add cream to Custard add mix well. switch off heat and transfer the Custa.

If you want to make this even easier, use frozen mango.

I pick up bags of frozen mango to use for smoothies all the time.

Weikfield's Mango Custard Powder helps you prepare rich and creamy custard which will "wow" your family and guests.

Kids will consume more milk with yummy mango flavoured Weikfield Custard.

Top the custard with diced mangoes and Weikfield Mango Jelly for a delightfully tasty pudding.