How to Royal at dinner Spinach and broken wheat idli

Dorothy Woods
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How to Royal at dinner Spinach and broken wheat idli
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How to Royal at dinner Spinach and broken wheat idli Delicious, fresh and tasty.

Spinach and broken wheat idli. This is healthy different &tasty in eating. Shared by home chefs and professional chefs This being the case, I make idlis very often, but try to make some variation in them, one such is this cracked wheat idli. I added some spinach and chana dal to make it more interesting and more nutritious.

No fermentation is required and can be made instantly.

South Indians and food go hand in hand.

There is an ongoing joke in our community that we do not have blood in our veins but sambhar and rasam instead.

You can cook Spinach and broken wheat idli using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Spinach and broken wheat idli

  1. It’s of Broken Wheat-.

  2. Prepare of Semolina.

  3. You need of Spinach puree.

  4. You need of Curd.

  5. It’s of Salt.

  6. Prepare of Oil.

  7. You need of Baking soda.

  8. It’s of Ginger green chilli paste.

We are passionate about the food.

So I kept the other recipe as a base and substituted the idli rava with cracked wheat and added some poha (aval or flattened rice) to make the idlis softer and it worked indeed.

The result was super soft and fluffy idlis.

The idlis had a light brown color but the taste and texture were awesome.

Spinach and broken wheat idli instructions

  1. Dry roast broken wheat on slow flam till it fragrant and light brown in colour..

  2. Now switch off the flam and let it cool completely..

  3. Now add semolina and curd and mix well. Rest it for 15minuts..

  4. After 15minuts add spinach puree and ginger green chilli paste, salt,Baking soda and mix well..

  5. Add water if required..

  6. Now pour the mixture in grease idli stand and steam for 15 to 20 minutes or till its done..

It tasted just like the usual idlis but even lighter.

Healthy and Tasty Food Recipes Broken Wheat Idli, another instant variety of Idli with healthy and nutritious Samba Godhumai Rava.

This is a no soaking, grinding or fermentation process.

Serve with Tomato Chutney and Idli podi and enjoy this delicious Idli Murugan Idli Kadai Idli Recipe.

Wheat rava or broken wheat is called 'dalia' in hindi and 'godhuma rava' in telugu.