Recipe: Yummy Tomato soup

Recipe: Yummy Tomato soup Delicious, fresh and tasty.

Tomato soup. Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. Fresh, organic and delivered to you safely every week.

Melt the butter in a large pot or Dutch oven.

Throw in the onion and cook until translucent.

Now dump in the diced tomatoes and stir to combine.

You can have Tomato soup using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Tomato soup

1. It’s 4-5 of tomatoes.

2. It’s 1/2 of onion sliced.

3. You need 1 of carrot.

4. Prepare 3 cloves of garlic.

5. Prepare 2 tablespoons of butter.

6. You need 1 teaspoon of black pepper powder.

7. It’s 1/4 teaspoon of red chilli powder (optional).

8. It’s 1 teaspoon of sugar.

9. You need 1/2 cup of bread crumbs.

10. Prepare 1 tablespoon of fresh cream.

11. Prepare 1 teaspoon of corn flour (optional).

12. You need of Some mixed fresh herbs(optional).

13. Prepare to taste of Salt.

In a large saucepan, cook onion in butter until tender.

Stir in flour to form a smooth paste.

Gradually add water, stirring constantly until thickened.

Set up an ice water bath: large bowl, lots of ice, a little water.

Tomato soup instructions

1. Pressure cook tomatoes and carrot, keep it aside let it cool down.

2. Heat up the pan add 1/2 spoon of butter, then add sliced onion, garlic sauté for 3-4 minutes keep it aside let it cool down.

3. Grind cooked tomatoes, carrot, onion and garlic to fine paste.

4. Add required amount of water and fine ground paste to a big pan, let it allow to boil for 5-6 minutes then add black pepper powder, chilli powder and sugar to it.

5. Add salt to taste, add 1 teaspoon of butter to it then let it boil for 1 more minute, if the soup is watery consistency then add diluted corn flour (1 spoon of corn flour + 2 spoons of water mix it well with no lumps).

6. Stir it really well for 2 more minutes. Add some fresh herbs to it (optional) then Soup is ready to serve.

7. Serve hot with bread crumbs and garnish with fresh cream.

Using a paring knife, remove the core from the top of each tomato and score the bottom of the skin of the tomato with an X.

In a large pot, melt the butter over medium-low heat.

In a stockpot, over medium heat, combine the tomatoes, onion, cloves and chicken broth.

This simple homemade tomato soup is quick, easy, and insanely delicious.

The soup is inspired by one of the most famous recipes out there — Marcella Hazan's Tomato Sauce.