Easiest Way to Blends Perfect Just like cheese! Vegan tofu cream

Easiest Way to Blends Perfect Just like cheese! Vegan tofu cream Delicious, fresh and tasty.

Just like cheese! Vegan tofu cream. Great recipe for Just like cheese! So delicious that you'll think to yourself, "Is it really tofu!?" Shiitake mushrooms are the special ingredient in this just-like-cream-cheese tofu dip. The trick is to remove the water from the tofu completely!!

It's a simple tofu puree that doesn't exactly taste like cream cheese, but it definitely does a good job of recreating the cool sensation and creamy.

So delicious that you'll think to yourself, "Is it really tofu!?" Shiitake mushrooms are the special ingredient in this just-like-cream-cheese tofu dip.

I'm all about making vegan versions of cheese products including Vegan Feta Cheese, Vegan Mozzarella Cheese, and Vegan Nacho Cheese.

You can cook Just like cheese! Vegan tofu cream using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Just like cheese! Vegan tofu cream

1. Prepare 1 block of regular tofu.

2. Prepare 1 tsp of grated dried Shiitake (Shiitake powder).

3. You need 4 Tbsp of Extra virgin olive oil.

4. Prepare 2 tsp of dried basil.

5. You need 2 Tbsp of lemon juice.

6. It’s 1 tsp of garlic, finely chopped.

7. Prepare 1/2 tsp of salt.

8. Prepare 1 of little white pepper.

And as per requests of many readers, I wanted to share my vegan cream cheese recipe.

Here is an easy way to make a creamy, whole foods cheese.

This is The Best Vegan Cream Cheese!

Thick and creamy with a slight tang, it's just like real cream cheese.

Just like cheese! Vegan tofu cream instructions

1. Completely remove water from tofu. (Important) Grate the dried Shiitake into a powder..

2. Put the tofu, grated Shiitake, garlic, salt, white pepper, and lemon juice into the food processor, and blend until smooth..

3. When smooth, add the olive oil and mix again..

4. Finally, add the basil and blend again until smooth..

5. Check the taste and add salt and pepper according to taste..

Great recipe - it tastes just like the tofu cream cheese that we usually buy but with only five simple ingredients instead!

I'll be adding this to my regular repertoire.

Easy Homemade Vegan Tofu Cream Cheese.

Vegan Cream Cheese has less calories than regular cream cheese, less than half of the saturated fat and more than double the protein thanks to its tofu-base.

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