Recipe: Appetizing Easy spicy Prawn with Tomato

Recipe: Appetizing Easy spicy Prawn with Tomato Delicious, fresh and tasty.
Easy spicy Prawn with Tomato. An easy prawn dish made with fresh tomatoes, olive oil, garlic and a touch of cayenne. Dried red chilli flakes can be used, also. Serve with pasta or rice and a bottle of red!
Season the prawns with salt and add to the tomatoes.
If you are not a huge fan of spicy food, but still like curry, then this Prawn, Tomato and Coconut Curry is for you.
Heat the light olive oil in a saucepan over a medium heat.
You can have Easy spicy Prawn with Tomato using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients of Easy spicy Prawn with Tomato
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You need 500 grams of Prawn (small).
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Prepare 1 cup of Tomato ( finely chopped).
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It’s 1 cup of Spring onions ( chopped).
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It’s 1 tbsp of Soy sauce.
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It’s 1 tsp of Oyster sauce.
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Prepare 2 tbsp of Tomato ketchup.
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You need pinch of Black pepper powder.
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Prepare of salt.
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Prepare 2 tbsp of vegetable oil.
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It’s 1 tsp of granulated sugar.
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It’s 2 piece of green chillies( slit).
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It’s 1/2 tsp of garlic.
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It’s 2 tsp of cornstarch.
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It’s 1/2 cup of water.
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You need 1/2 box of bean vermicelli.
Add the red pepper, garlic, chilli flakes, tomatoes, tomato purée, and salt and pepper to taste.
Cook until the prawns have turned pink and are just.
Pasta tossed with a rich tomato sauce with a tingle of spicy heat and plump prawns (shrimp).
This Spicy Chilli Prawn Pasta is a total crowd pleaser to make all year round, and the only thing that requires chopping is parsley.
Easy spicy Prawn with Tomato instructions
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Cook bean vermicelli in water with little salt ,strain and keep aside..
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Heat oil in saucepan, add garlic and then spring onions,salt and tomato. Cook for 2-3 min..
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Add prawns and other ingredients (except cornstarch) and cook until prawns are cooked. Add a little water if getting dry while cooking..
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Add cornstarch to 1/2 cup water and dissolve. Then add this mix to prawn and cook for 2-3 minutes more. Serve hot with cooked bean vermicelli..
Return shrimp and any juices to skillet; heat through.
This recipe is loaded with flavor and can be served as an appetizer next to a crusty baguette or place the Seared Shrimp with Spicy Tomato Sauce over a bed of pasta for an incredibly easy and tasty dinner.
Heat the butter in a large skillet or pan over medium heat.
Add the onion and fry until transparent.
Try our spicy prawn linguine recipe.