How to Special at dinner Healthiest DAHI KABAB💝

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How to Special at dinner Healthiest DAHI KABAB💝
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How to Special at dinner Healthiest DAHI KABAB💝 Delicious, fresh and tasty.

Healthiest DAHI KABAB💝. A guilt free healthy Dahi(Yogurt) Kabab recipe. Try them and enjoy guilt free. #HappyCookingToYou I also Air-fried dahi kebab which is a super healthy method to make kebabs. Recipe Notes and Tips to make Best Dahi ke Kabab.

Dahi kabab recipe - A restaurant style snack.

Dahi kababs are also known as dahi ke kabab.

They are quite a common kind of vegetarian kebabs eaten in Northern India.

You can have Healthiest DAHI KABAB💝 using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Healthiest DAHI KABAB💝

  1. You need 2 cup of curd.

  2. It’s 1 of small onion finely chopped.

  3. It’s 1 of green chilli chopped.

  4. It’s Half of cup paneer crumbled.

  5. It’s Half of cup grated carrot.

  6. It’s 1 tbsp of gramflour.

  7. Prepare Half of cup grated cauliflower.

  8. You need Half of cup boiled potatoes.

  9. Prepare Half of cup grated radish.

  10. It’s 1 tbsp of salt.

  11. Prepare 1 tsp of black pepper.

  12. You need 1 tsp of red chilli powder.

  13. It’s 1 tsp of chaat masala.

  14. It’s 1 tsp of cumin powder.

  15. You need 1 tsp of ginger garlic grated.

These are made of hung curd, paneer, flour and basic spice powders.

Dahi kabab are mostly found on the North Indian restaurant menus.

See recipes for Healthiest DAHI KABAB💝, Dahi Wali GavarFali, Dahi aloo too.

These Dahi ke Kebab are one of my favorite teatime Indian snacks.

Healthiest DAHI KABAB💝 step by step

  1. First hung the curd for at least 1 hour or maximum in a cotton cloth to drain whole water.because we need hung curd like cheese totally dry thick..

  2. Now after drain whole water.strain all extra water from cauliflower,carrots,onion and radish..

  3. Mix all the ingredients and spices together and take a nonstick pan.put little oil and make balls of mixture.start roasting from one side.we can make 3 to 4 kebabs in one time..

  4. If mixture looks very loose please add more gramflour or corn flour.roast at low flame from both sides.enjoy so yumm healthy kababs.stay safe stay healthy and happy.

They are slightly crunchy on the outside with an almost melt in your mouth texture in the inside.

They are also known as Aloo Dahi ke Tikki or Dahi Aloo ke Kabab.

What is Dahi ke Kebab "Dahi ke Kebab" or Dahi ke Kabab is nothing but kebabs/cakes made using a mix of boiled potatoes, thick yogurt, Indian spice mix and some.

The Dahi Ke Kebab is a classic Mughlai appetizer that can make you a star in your parties.

They are known for their soft.