How to Fall To Try At Home Palak Paneer Kofta Curry

How to Fall To Try At Home Palak Paneer Kofta Curry Delicious, fresh and tasty.

Palak Paneer Kofta Curry. Here's something for Palak Paneer lovers - with a healthy twist! This Healthy Palak Paneer Kofta Curry is extremely hard to resist. It has the creamiest balls which aren't deep fried and they're served with the greenest palak curry, just the way it is when you eat outside, but with NO added color!

Palak Kofta Curry #palakpaneer #kofta #nitikakirasoi If you have enjoyed watchin.

Squeeze out all the water from the blanched spinach to make koftas.

Adjust the consistency of the palak paneer koftas by adding water if required.

You can have Palak Paneer Kofta Curry using 39 ingredients and 13 steps. Here is how you cook that.

Ingredients of Palak Paneer Kofta Curry

1. You need 400 gm of spinach.

2. Prepare 2 Tbs of Oil.

3. Prepare 2 Tbs of Butter.

4. You need 1/2 Tbs of Cumin (Zeera).

5. Prepare 1 Tbs of Garlic (heaped crushed).

6. It’s 1 Tbs of Ginger (heaped crushed).

7. It’s 4 Tbs of Onion Chopped.

8. It’s 1 Tsp of Coriander Powder.

9. It’s 1 Tsp of Salt.

10. Prepare 1 Tbs of Red Chilli Flakes.

11. Prepare 1/2 Tsp of Turmeric Powder.

12. It’s 1 of Green Chilli Chopped.

13. You need 1/2 Cup of Yogurt.

14. It’s 1/4 Tsp of Black Salt.

15. It’s 225 gm of Paneer Cubes (Cottage cheese).

16. It’s 2 Tsp of Fresh Cream.

17. It’s 1 Cup of Gram Flour.

18. It’s 1 Glass of Water.

19. It’s 2 of Onions medium size.

20. Prepare 1 Tbs of Cashews.

21. It’s 1 Tbs of Almonds.

22. Prepare 1 Tbs of Melon Seeds.

23. You need 1 Cup of Oil.

24. Prepare 1 Tbs of Ginger garlic green chilli paste.

25. You need 1 of Bay leaf.

26. You need 1 Stick of Cinnamon.

27. You need 6-8 of Black Pepper Corn.

28. It’s 2 of Green Chillies.

29. You need 1 Tsp of Cumin (Zeera).

30. You need 2 of Green Cardamoms.

31. You need 2 of Black Cardamoms.

32. It’s 6 of Button Red Chillies.

33. Prepare 3 of Medium Tomatoes Puree.

34. It’s 1 Tsp of Salt.

35. It’s 2 Tsp of Red Chilli Flakes.

36. You need 1/2 Tsp of Turmeric Powder.

37. It’s 1 Tsp of Coriander Powder.

38. You need 1 Cup of Green Peas.

39. It’s 1 Tbs of Butter.

Do make sure to check the salt and spice levels and adjust according to your taste.

Serve this delicious Spinach Paneer Kofta Curry along with Whole Wheat Naan Recipe or Jeera rice of your choice for a quick and healthy weeknight dinner or even for parties.

The Paneer Kofta Curry Recipe is a delicious preparation paneer (homemade cottage cheese) that is simmered in a spiced tomato gravy.

Kofta's are traditionally deep fried vegetable or cheese balls that are dipped in a spicy curry.

Palak Paneer Kofta Curry instructions

1. This recipe is not a usual palak paneer recipe but a twist to it in the form of koftas or fried dumplings that r dunked into a nuts and tomato based gravy. First we have to make koftas : Making of spinach (palak) puree: Spinach 400 grams with thin stems Blanch the spinach leaves by putting them in boiling water for 2-3 minutes.Take them out and put them in ice cold water to prevent further cooking and colour change. Blend palak to make a puree and keep a side..

2. In a pan heat 2tbsp oil, Now add 2tbsp butter, add 1/2 tbsp cumin(zeera), 1 tbsp heaped crushed garlic, 1 tbsp heaped crushed ginger, Sauté it.Now add 4tbsp chopped onion.Cook for 3-4 minutes,when it get pink colour,add 1 tsp coriander powder,1 tsp salt,1 tbsp red chilli flakes,1/2 tsp turmeric powder,1 green chilli chopped,1/2 cup yoghurt, 1/4 tsp black salt, now let it cook. After 5 minutes Add palak purée, give it a mix Now add 225 grams of paneer cubes (cottage cheese).

3. Let it simmer for couple of minutes, when all liquid get dry then add 2 tsp fresh cream, Allow it to cool down completely..

4. In a deep pan, dry roast the 1 cup of gram flour. Roast it till nice aroma n fragrance comes out. Remove from heat and let it cool down completely..

5. Add slowly roasted gram flour into prepared palak paneer mixture.To form a soft dough, Now make round shaped koftas (dumplings) as per ur favourite size..

6. Heat oil in karahi, and fry dumplings (koftas) Dont over cook it Just need to get a nice colour. Keep aside..

7. Making of nuts and tomato based curry: In a sauce pan add 1 glass water, 2 medium sized onions roughly chopped, cashews 1 tbsp, almonds 1 tbsp, melon seeds 1 tbsp.Boil down till it gets soft. Remove from heat, Allow it to little bit cool, Now blend it..

8. In a deep nonstick vok, heat 1 cup oil.Now add 1 tbsp ginger /garlic and green chilli paste, sauté.Now add 1 bay leaf, 1 stick of cinnamon,black pepper corns 6-8, & 2 green chillies,1tsp cumin(zeera), 2 green cardamoms, 2 black cardamoms, 6 button red chillies.Give it a little mix,.

9. Now add blended onion mixture,cook for 5-7 minutes on medium low heat. Now add 3 medium tomatoes (puréed), 1 tsp salt,2 tsp red chilli flakes,1/2 turmeric powder,1 tsp coriander powder. Mix it and cover it.Cook till oil separates..

10. Boil 1 cup green peas with a sprinkle of salt,now transfer it into ice cold water for its beautiful colour..

11. Heat 1 tbsp butter in a nonstick pan and roast cashew and almonds to get its nutty flavour in every bite..

12. Add prepared koftas in gravy before 5-10 minutes of serving.Add blanched green peas too..

13. In a serving dish pour prepared palak paneer kofta curry and garnish with nuts,fresh coriander leaves,and sprinkle of lemon juice. Serve with naan and raita. Enjoy a royal and fancy vege-dish..

This recipe of kofta is healthy as the kofta's are not deep fried but instead made in a kuzhi paniyaram pan.

Palak 'paneer' 'Paneer' butter masala Masala chai Mango lassi Murgh makhani Madras curry powder Garam masala.

Malai kofta recipe Ingredients. paneer mashed potato onion, garlic & ginger tomatoes herbs and spices (coriander, chilli, cumin, salt, turmeric, garam masala) cashews raisins For more recipes related to Palak Aur Paneer Ke Kofte checkout Palak Paneer, Poondu Keerai Massiyal, Palak Methi Aur Corn Ki Sabzi, Spinach And Pumpkin Curry.

You can also find more Main Course Vegetarian recipes like Baingan Bharta With Soya Granules Veg Makhanwala-SK Khazana Mushroom Babycorn Curry Paneer in Garlic Lemon Sauce ABOUT Paneer ke. palak kofta recipe

palak kofta curry with detailed photo and video recipe. a simple and healthy palak based north indian cuisine gravy recipe prepared with spinach and paneer balls. the recipe has a strong similarities to the popular punjabi cuisine malai kofta recipe with same gravy but with different ingredients for kofta balls. it is a healthy curry which can be.