Recipe: Yummy Garlic Butter Shrimp

Recipe: Yummy Garlic Butter Shrimp Delicious, fresh and tasty.
Garlic Butter Shrimp. Add the lemon juice; heat through. You've probably had garlic-butter shrimp, but you've never had it like this before. Although this recipe is easy to prepare, there are a few cooking techniques throughout that make a world of difference.
Garlic butter shrimp is one of those keto shrimp recipes that you'll make again and again - so easy and packed with garlic, butter, and lemon.
Serve over zucchini noodles or with a side of steamed broccoli.
Garlic Butter Shrimp is tasty, spicy, and delicious.
You can cook Garlic Butter Shrimp using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Garlic Butter Shrimp
-
It’s 1 of kilo shrimps.
-
You need 5 cloves of garlic (minced).
-
It’s 2 tbsp of butter.
-
It’s 3-4 of calamansi or 1 pc lemon.
-
You need 1 tsp of sugar.
-
It’s 1 tbsp of oyster sauce.
-
It’s of Salt & pepper.
-
You need of Maggie magic sarap.
-
You need of Chilli flakes (optional).
-
It’s of Ketchup & hot sauce (optional).
This is one of my favorite shrimp recipes, and it makes a great appetizer before dinner or to serve at a party, but but can also be the perfect main dish!
The garlic flavor is so good, and it is just the right amount of spicy.
This lemon garlic shrimp recipe is so easy to make, and doesn't.
How to make garlic butter shrimp.
Garlic Butter Shrimp step by step
-
Marinate shrimp in calamansi, salt, pepper and Maggie Magic Sarap.
-
Put in butter in pan until it melts. The fry the garlic..
-
Put in the shrimp. One side first. Then flip the other side until orange..
-
Put in a little of the marinade, you can add ketchup or hot sauce..
-
Season with sugar, salt & pepper..
To make garlic butter shrimp, I recommend buying the biggest shrimp you can afford.
Shrimp size is measured by the number of shrimp per pound.
The shrimp get tossed in a pan with plenty of butter, minced garlic and salt and.
This amazing recipe for butter garlic shrimp can be made right on your stove top or in a skillet with easy in a few minutes.
It uses just a few simple ingredients to make amazing, succulent, quick and easy shrimp.