Recipe: At Home Pumpkin flowers fritters

Austin Dixon
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Recipe: At Home Pumpkin flowers fritters
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Recipe: At Home Pumpkin flowers fritters Delicious, fresh and tasty.

Pumpkin flowers fritters. Pumpkin Flower Fritters Recipe is super easy to follow. Odia style Kakharu Phula Bhaja is a delicacy that you will surely enjoy with your loved ones. A tempting dish straight away from my mom's kitchen.

The first time I tried them I was a bit reluctant, I have to admit it.

They are just the Pumpkin flowers deep or pan-fried in.

Pumpkin flower fritters aka kakharu phula bhaja (in odia) / kumro phool bora (in bengali) are very tasty and very popular in Odisha as well as West Bengal.

You can have Pumpkin flowers fritters using 7 ingredients and 10 steps. Here is how you cook it.

Ingredients of Pumpkin flowers fritters

  1. It’s 15-20 of fresh pumpkin flowers.

  2. It’s 1 of onion sliced.

  3. You need 2 of green chilli chopped.

  4. You need 1/2 cup of roasted gram flour.

  5. It’s as needed of Oil.

  6. It’s to taste of Salt.

  7. You need 1/2 teaspoon of red chilli powder (optional).

These fritters can be easily and so quickly made at home.

Basically the pumpkin plant has two variety of flowers : male and female.

Only the male flowers are plucked for fritters and the female ones are left as they are capable of growing.

These crunchy fried pumpkin flowers make a great summer starter.

Pumpkin flowers fritters instructions

  1. Wash the flowers carefully..

  2. Keep it aside..

  3. Pat it dry..

  4. Chop these flowers roughly..

  5. In bowl add chopped flowers sliced onion chopped green chilli salt red chilli powder..

  6. Mix it well..

  7. Add roasted gram flour for binding..

  8. With the help your hand make small Patties..

  9. Shallow fry these Patties on low flame..

  10. Serve hot..

It's been a week since we arrived in Italy for our summer holidays.

Thanks to the weekly work of my sister and her husband my dad has a great vegetable garden.

In Italy you have to pick up your vegetables during the first part of the morning or you risk to melt in the sun!

So, yesterday I woke up early and went in the garden, my.

Pumpkin Flower Fritters Pumpkin flower fritters or kaddu ke phool ke pakode is a relishable snack as well as an inviting side dish.