Recipe: Perfect Barbecue Bison Meatloaf
Recipe: Perfect Barbecue Bison Meatloaf Delicious, fresh and tasty.
Barbecue Bison Meatloaf. Browse Our Fast And Easy Meatloaf Recipes Collection. Barbecue Bison Meatloaf Bison meat is so much tastier than ground beef, and it's leaner, too! Also, because bison is a naturally lean and muscular animal, they aren't injected with steroids and hormones.
One of my favorites food recipes.
This time, I am going to make it a little bit unique.
This is gonna smell and look delicious.
You can have Barbecue Bison Meatloaf using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Barbecue Bison Meatloaf
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It’s of ground bison.
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You need of Your favorite BBQ sauce.
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It’s of sweet onion, finely chopped.
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You need of raw egg.
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Prepare of seasoned bread crumbs.
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It’s of parsley.
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Prepare of garlic powder.
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Prepare of salt & pepper, to taste.
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Barbecue Bison Meatloaf Bison meat is so much tastier than ground beef, and.
Mix together, by hand, all ingredients in a bowl.
Form meatloaf into a football shape.
Barbecue Bison Meatloaf step by step
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Mix together, by hand, all ingredients in a bowl..
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Form meatloaf into a football shape. Place in a baking dish sprayed with cooking oil. If desired, spread additional tablespoon of barbecue sauce over the top of the meatloaf before baking..
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Bake in a 350°F oven for about 1 hour, or until internal temperature of meat reaches 160°F. Note: bison meat is much leaner and healthier for you than regular beef and is so unbelievably delicious! Best served with garlic rosemary mashed potatoes!.
Place in a baking dish sprayed with cooking oil.
If desired, spread additional tablespoon of barbecue sauce over the top of the meatloaf before baking.
Combine bison, bread crumbs, eggs, onion, Parmesan cheese, and black pepper in a large bowl.
Pour remaining marinara sauce over meatloaf.
Using your hands, form bison mixture into a loaf and place in prepared baking dish.
