Easiest Way to Prepare Appetizing Chocolate PB Balls

Easiest Way to Prepare Appetizing Chocolate PB Balls Delicious, fresh and tasty.

Chocolate PB Balls. Get All of Your Lindt Essentials Delivered to Your Door! You love Reese's Peanut Butter Cups and Rice Krispie Treats on their own, but TIL that the two desserts are even better together. How to make chocolate peanut butter balls: In a mixing bowl, add some creamy peanut butter, powdered sugar, and softened unsalted butter.

Line baking sheet with parchment paper.

In a small saucepan, combine peanut butter and butter.

Cook and stir over medium-low heat until smooth.

You can have Chocolate PB Balls using 4 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Chocolate PB Balls

1. You need 1 of Standard Jar of Extra Crunchy Peanut Butter.

2. You need 6 cup of Rice Crispy Cereal.

3. It’s 1 cup of Powdered Sugar.

4. You need 1 packages of Semi-Sweet Chocolate Chips.

In a large bowl, combine confectioners' sugar and cereal.

Pour peanut butter mixture over cereal; toss to coat.

Mix butter, peanut butter, and powdered sugar until well blended.

More or less powdered sugar can be used to make mixture more or less dry.

Chocolate PB Balls step by step

1. Crush the cereal in a mixing bowl to the consistency you prefer..

2. Add the powdered sugar and combine well..

3. Add the peanut butter and combine well..

4. Add more sugar, cereal, or peanut butter until you get the consistency and taste you like. The measurements I am giving are how I like to make them but feel free to make it your own..

5. Roll the mix into small 1 inch balls and place them on a cookie sheet with wax paper. The mix is crumbly and you might think they wont keep the shape but just grab a good amount and form it into a ball by putting into your palm and making a fist. The warmth of your hand will make the ball keep its shape..

6. Place the balls into the fridge and let set for 1 hour..

7. In a double boiler melt the chocolate chips. A double boiler is just a metal bowl over a pot with simmering water that allows you to melt the chocolate and not have it burn..

8. Coat the balls with chocolate and place back on the cookie sheet with wax paper..

9. Place in the fridge for 10 minutes to let harden and ENJOY!.

Stir oats, peanut butter, honey, chocolate, flax seeds, chia seeds, and protein powder together in a bowl until evenly mixed.

Using a cookie scoop, take scoops from the peanut butter mixture and using your hands roll them into even balls.

Place them balls into a glass container, with some space in between them and refrigerate or freeze.

Stores in the freezer for a month if sealed well.

Chocolate covered Peanut Butter Balls recipe is so easy to make and taste great.