Recipe: Eating on a Dime Bison Won Ton Tacos

Evan Frazier
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Recipe: Eating on a Dime Bison Won Ton Tacos
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Recipe: Eating on a Dime Bison Won Ton Tacos Delicious, fresh and tasty.

Bison Won Ton Tacos. When almost all pink is gone from the bison, add packet of your favorite taco seasoning and add water according to directions on the packet. Place one won ton wrapper in each hole of tins. Place a small sprinkle of shredded cheese on top.

Ground Bison meat and onion over medium heat.

When almost all pink is gone from the bison, add packet of your favorite taco seasoning and add water according to directions on the packet.

Place one won ton wrapper in each hold of tins.

You can have Bison Won Ton Tacos using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bison Won Ton Tacos

  1. You need of Won ton wraps.

  2. It’s 1 lb. of Ground Bison.

  3. It’s 1 of small onion, diced.

  4. It’s 1 packet of taco seasoning.

  5. Prepare of water.

  6. It’s 1 of green onion, sliced.

  7. Prepare of Shredded colby jack cheese to sprinkle.

  8. Prepare of Garden fresh pico de gallo (garnish).

  9. Prepare of Guacamole (garnish).

  10. It’s of Sour cream (garnish).

When almost all pink is gone from the bison, add packet of your favorite taco seasoning and add water according to directions on the packet.

Place one won ton wrapper in each hole of tins.

See recipes for Bison Won Ton Tacos, Buffalo Chicken Won Ton Cups too.

Try this recipe for a unique twist on tacos featuring lean ground bison meat.

Bison Won Ton Tacos step by step

  1. Brown 1 lb. Ground Bison meat and onion over medium heat. When almost all pink is gone from the bison, add packet of your favorite taco seasoning and add water according to directions on the packet..

  2. Preheat oven to 350*F. Spray 2 muffin tins with cooking spray. Place one won ton wrapper in each hold of tins..

  3. Spoon 1-2 spoonfuls of bison taco mixture into each won ton cup. Place a small sprinkle of shredded cheese on top..

  4. Cook for 8-10 minutes, until cheese is melted and won tons are golden. Remove from oven and sprinkle green onion slices on top. Remove from pan..

  5. Serve with pico de gallo, guacamole and sour cream..

Broccoli and Bison Won Ton Cups.

A unique appetizer or snack with easy to follow instructions using lean bison meat and broccoli.

These fun bison burgers are a little off the beaten path, mixing jalapenos, cream cheese and pineapple all into the same meal with burgers!

The result, however, was awesome and they were so much fun to make!.

Broccoli & Bison Won Ton Cups.