Easiest Way to Special at dinner Oats ldli..

Easiest Way to Special at dinner Oats ldli.. Delicious, fresh and tasty.

Oats ldli… Oats idli recipe - Learn to make instant oats idli at home with step by step pictures. We do love our fluffy and soft idli and is a staple breakfast on most weekdays. Rava Idli and this oats idli are a stand by when I do not have stock of idli dosa batter but prefer to eat idli.

These are healthy, tasty and instant oats idli made with oats, curd, semolina, herbs and spices.

No fermentation is required to make this quick idli recipe.

Oats - This is the star ingredient of this Idli recipe.

You can cook Oats ldli.. using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Oats ldli..

1. Prepare 1 cup of oats..

2. It’s 1/2 cup of curd.

3. It’s 1 tsp of Finely chopped chillies.

4. You need 1 tsp of Chana dal..

5. It’s 1 tsp of Finely chopped chillies.

6. It’s As needed of .chopped coriander leaves.

7. You need 1 of grated carrot.

8. You need 1 tsp of eno,salt to taste,.

9. You need 4,6 of curry leaves.

Opt for instant oats and powder them in your mixer grinder before mixing it with other ingredients.

You can even use rolled oats for this recipe.

Semolina - Along with powdered oats, semolina is also added that enhances the texture of Oats Idli. oats idli recipe

steamed oatmeal idli with detailed photo and video recipe. an healthy and tasty savoury cake recipe made with powdered oats and yogurt. it is an urban fusion recipe made generally as breakfast recipe to those who cannot consume rice based idlis. it is very similar to rava idli in terms of texture and appearance and can be ideally served as it is without.

Oats ldli.. instructions

1. Dry roast oats in a pan for 2_3 mins till it leaves an aroma..

2. Cool and grind into powder..

3. Put in a big bowl to this add curd,grated carrot, coriander leaves, black pepper powder, salt and little water.

4. Mix like batter consistency. Keep it aside for 10 minutes a tsp of oil in a pan.add mustard seeds Chanadal,green chillies, &curry leaves, salt for a minute..

5. Add this to oats mixture and mix well apply oil the to the idli moulds add 1tsp eno powder and pour tsp of water oven.it fold the batter lightly.make sure dont mix it too much or beat it put in idli moulds and steam for 10_15 mins serve with coconut or tomato chutney…

Oats Idli is perfect for breakfast and one of the tasty and healthy Indian oats breakfast recipe.

To make this Instant Oats Idli, you don't need to ferment the batter.

We love our fluffy and soft idli as a breakfast on most weekdays.

I also give this to my son in the lunch-box.

Oats is a healthy way to kick-start ones.