Easiest Way to Refreshing To Try At Home With Chinese Cabbage?! Jumbo Okonomiyaki

Easiest Way to Refreshing To Try At Home With Chinese Cabbage?! Jumbo Okonomiyaki Delicious, fresh and tasty.
With Chinese Cabbage?! Jumbo Okonomiyaki. When flipping it over, I wear oven mitts, unplug the electric griddle, cover the griddle with a lid, and flip the entire thing over. I then set the flipped okonomiyaki to the side for a minute, plug the griddleback in, and slide the okonomiyaki back to the griddle. Recipe by Mamimeron If you want to make okonomiyaki, the classic Japanese cabbage pancake, at home, here are some key ingredients: Chinese cabbage, Japanese Kewpie brand mayo and okonomiyaki sauce (in packages.
But I'm all about reducing waste over here, so I needed to find a recipe to use up my leftover cabbage, carrot, and green onion from my Beef and Cabbage Stir Fry.
I decided to try my hand at Okonomiyaki, or Japanese savory cabbage pancakes.
Okonomiyaki - Japanese Cabbage Pancakes: super easy and flavorful, savory Japanese style pancakes using cabbage, eggs, bacon, and flour.
You can cook With Chinese Cabbage?! Jumbo Okonomiyaki using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of With Chinese Cabbage?! Jumbo Okonomiyaki
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It’s 1/4 of of the upper half of the head Chinese cabbage.
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You need 2 of or 3 stalks Green onion or scallion.
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You need 200 grams of ●Okonomiyaki flour.
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It’s 2 of ●Eggs.
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It’s 180 ml of ●Water.
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It’s 5 cm of ●Nagaimo yam (grated).
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Prepare 1 dash of ●Tempura crumbs.
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You need 1 of Okonomiyaki sauce.
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You need 1 of Aonori.
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You need 1 of Bonito flakes.
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Prepare 1 of for frying Oil.
This Okonomiyaki version is made without 'dashi powder'/seafood stock.
You can also find the recipe for Okonomiyaki sauce for topping the pancakes below.
Okonomiyaki are traditional Japanese fritter-like pancakes that are great for using up a head of white cabbage.
Serve with okonomiyaki sauce, Japanese mayonnaise or your favourite hot sauce.
With Chinese Cabbage?! Jumbo Okonomiyaki instructions
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Coat a heated electric griddle with oil, and pour in all of the ingredients. Cover with a lid and cook for about 10-15 minutes. Cook it until the surface hardens..
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Finely chop the Chinese cabbage into large pieces, cut the onions into small pieces, and quickly mix it up with the ingredients marked ●..
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Coat a heated griddle with oil, and pour in all of the ingredients. Cover with a lid and cook for about 10-15 minutes. Cook it until the surface hardens..
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Flip it over once it starts to sizzle, remove the lid, and cook for another 5 minutes..
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Add the toppings and its done The bonito flakes will stick to the spatula, so I cut it first and then add the sauce, aonori, and bonito flakes..
Okonomiyaki, translated as "grilled as you like" is a savory Japanese cabbage pancake (or some might call it Japanese pizza) made with lots of cabbage, some pancake batter and topped with several other ingredients.
The cooked okonomiyaki is then topped with some delicious okonomiyaki sauce and served with Japanese mayonnaise.
Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce.
Okonomiyaki sauce is a Worcester-based sauce with some sweetener, and it is the crucial flavour of this dish.
Recommend to add extra bacon or cheese for better tasting.