Easiest Way to Spring Yummy Thin crust wheat flour pizza base and yummy pizza

Easiest Way to Spring Yummy Thin crust wheat flour pizza base and yummy pizza Delicious, fresh and tasty.

Thin crust wheat flour pizza base and yummy pizza. I have made this crispy thin crust pizza with whole wheat flour. I love using whole wheat flour in my pizza recipes because it has high gluten content. More the gluten and protein, the more the easier it is to form large, robust, stretchy bubbles in your pizza base.

The pizza dough freezes beautifully, so make a few batches at a time and keep your freezer stocked.

Mix the flour, salt, eno and curd together.

Cover with damp cloth and keep aside for atleast an hour.

You can cook Thin crust wheat flour pizza base and yummy pizza using 14 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Thin crust wheat flour pizza base and yummy pizza

1. It’s 1 cup of Wheat flour.

2. Prepare 1/2 tsp of Baking powder.

3. You need 1/4 tsp of Baking soda.

4. It’s 2 tsp of Oil.

5. You need 1/2 cup of crud.

6. You need to taste of Salt.

7. You need of For topping.

8. You need as needed of pizza sauce.

9. It’s 1/2 tsp of Chilli flakes.

10. Prepare pinch of Oregano.

11. It’s 1/2 tsp of black pepper powder.

12. Prepare 1 cup of mix Veggies (potato,carrot,beans,peas,mushroom,capsicum).

13. It’s as needed of Mozzarella cheese.

14. It’s 1/4 cup of Corn.

After an hour, the dough will nicely ferment.

Wheat flour makes your dough soft!

The pizza will turn out delicious, aromatic, and will have a wonderful texture.

The manufacturer doesn't use dyes, substitutes, preservatives.

Thin crust wheat flour pizza base and yummy pizza instructions

1. Pizza base on a pan..

2. Take 2 cups of wheat flour in a bowl, add 1/2 tsp of salt, 1/2 tsp baking powder, 1/4 tsp baking soda, oil 2 tsp and knead the dough with crud..

3. After kneading the soft dough, mash it for 5-6 min. Then cover it with wet cloth and rest it 10 min..

4. After 10 min, Dust the dry flour from a dough lump and flatten it thickly into a round shape. Then prick it using a fork..

5. Preheat a pan on low flame and spread some on plate and lift a pizza base and place it over the plate..

6. Cover and cook it for 10-15 minutes low to medium flame. Now your pizza base is ready..

7. Now take the pizza base. Spread some pizza sauce on it, top up with all veggies of your choice and top up with granted cheese, add black pepper, oregano and chilli flakes..

8. Cook it low flame for 5-7 minutes. Turn off the flame now your yummy pizza is ready to serve..

Therefore, the product is safe for your health.

Making a healthier pizza dough is within your grasp and doesn't require a lot of effort.

With this recipe you make it once and get two dough's for the one time effort in the kitchen.

This is a really tasty whole wheat pizza crust!

We topped it with oven-roasted tomatoes, feta cheese, spinach leaves, caramelized onions and roasted garlic.