Recipe: Yummy Sprinkles n Cake Sugar Cookies

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Recipe: Yummy Sprinkles n Cake Sugar Cookies
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Recipe: Yummy Sprinkles n Cake Sugar Cookies Delicious, fresh and tasty.

Sprinkles n Cake Sugar Cookies. How to Make Sprinkle Sugar Cookies. Line baking sheets with parchment paper or silicone baking mats and set aside. Combine Dry Ingredients: Combine the flour, baking soda, baking powder and salt in a medium sized bowl and set aside.

Believe it or not this is an easy recipe just taking into account the additional ones.

I think the hardest allocation is to find the best ingredients so you can enjoy the savory Sprinkles n Cake Sugar Cookies for your breakfast with your friends or family.

The use of cake flour and sour cream create moist and tender treats that can be used for any occasion and really are the best sprinkle sugar cookies ever!

You can cook Sprinkles n Cake Sugar Cookies using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Sprinkles n Cake Sugar Cookies

  1. It’s of cookies!.

  2. It’s 1/2 cup of softened butter.

  3. You need 1 cup of sugar.

  4. You need 2 of each egg yolks.

  5. You need 1 tsp of creme bouquet flavor (or butter / almond extract).

  6. It’s 1/2 tsp of baking powder.

  7. You need 1/2 tsp of salt.

  8. It’s 1 1/2 cup of flour.

  9. It’s 1 bunch of sprinkles!.

  10. It’s of Optional.

  11. It’s 1/8 cup of sour cream, added this to see what happens.

A few special sugar cookie ingredients make these sugar cookies especially tender, chewy, flavorful, and full of oomph factor.

When it comes to celebrations, it's go big or go home.

No rolling pin or cookie cutters required!

No rolling pin or cookie cutters required!

Sprinkles n Cake Sugar Cookies instructions

  1. Preheat oven 350°F.

  2. Cream butter and sugar.

  3. Add egg yolks and extract to creamed sugar.

  4. Add baking powder and salt while mixing.

  5. Slowly add flour until combined.

  6. Slowly add sprinkles to dough on last bit of mixing after flour just combines..

  7. Roll into tablespoon sized balls and place evenly on greased pan. mash slighty to flatten just a bit..

  8. Cook for 11min and start watching closely at 9min. these are done just before the edges brown, if you brown, you will frown!.

These cookies were inspired by my love for sprinkles and vanilla.

That - and I needed something easy to whip up for a last minute celebration for a friend.

I wanted that something to also be super fun and whimsical… so I decided on a simple vanilla sugar cookie amped up with colourful sprinkles… ummm yes!

She was thrilled to dive into these cookies after her first day of school.

This recipe starts with a basic sugar cookie dough.