Easiest Way to Love Delicious Oats ven pongal

Gussie Francis
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Easiest Way to Love Delicious Oats ven pongal
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Easiest Way to Love Delicious Oats ven pongal Delicious, fresh and tasty.

Oats ven pongal. The Oats Ven Pongal Recipe is a simple, wholesome and full of flavor dish that is very quick and easy to make. The Oats Pongal is made very similar to the Traditional Rice Ven Pongal, except that the cooking time is reduced. I created this recipe as part of my Saffola FitFoodie, collaboration.

This version of Ven Pongal is made with oats instead of rice.

A quick and easy to make Pongal.

Serve with Coconut Chutney or any chutney of your choice and relish!

You can have Oats ven pongal using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Oats ven pongal

  1. You need 1 cup of Oats.

  2. It’s 3/4 cup of Water.

  3. It’s 3/4 cup of Boiled moong dal.

  4. Prepare to taste of Salt.

  5. You need of To temper.

  6. Prepare 1 tablespoon of ghee.

  7. You need 1/2 teaspoon of jeera.

  8. It’s 1/2 teaspoon of ground pepper.

  9. Prepare 1/2 teaspoon of chopped ginger.

  10. You need 4 of broken cashewnuts.

  11. It’s of Few curry leaves.

  12. Prepare Pinch of hing powder.

Oats Ven Pongal Recipe - Healthy and delicious Indian style oats breakfast recipe with step by step photos and video.

Ven Pongal / Khara Pongal / Katte Pongali is a traditional South Indian savory breakfast.

Oats ven pongal is a simple, healthy and easy to make recipe which can be prepared in very less time.

Oats ven pongal is prepared with oats and moong dal, in the same method we prepare regular ven pongal.

Oats ven pongal instructions

  1. Dry roast oats..

  2. Add water little by little and cook.It should not become gooey.

  3. Then add quater cup boiled moong dal and salt.Mix well..

  4. Give temper with ghee, jeera pepper powder cashew curry leaves and hing.Mix well.

  5. Serve with sambar or chutney.

I usually prefer making oats ven pongal as it is wholesome and boosts up the energy for the day. #OatsPongal #SouthIndian #HealthyBreakfast #Oats #Ven #Pongal #Popular #South #Indian #Breakfast #Healthy #Fiber-Rich #Low #Glycemic #Index #Dry-fruits Andhr.

This oats pongal is a good alternate recipe for those who want to limit the intake of rice.

In this tasty oats pongal recipe we use quick cooking oats.

Roasted oats is cooked with moong dal.

The creamy pongal is seasoned with black peppercorns and cumin seeds.