How to Refreshing Yummy Varutharacha Chicken Curry - Fried & crushed Chicken curry

How to Refreshing Yummy Varutharacha Chicken Curry - Fried & crushed Chicken curry Delicious, fresh and tasty.

Varutharacha Chicken Curry - Fried & crushed Chicken curry. Last, crush some curry leaves between your hands and add to the curry. Delicious and aromatic - Kannur Style Varutharacha Chicken Curry is ready to be served with rice, roti, Pathiri, idiyappam etc. Grandma's Kannur Varutharacha Chicken Curry Notes: In his latest vlog, Ibrahim Kutty shows a recipe of special varutharacha chicken curry in which onions and tomatoes aren't added.

Chicken curry is the one which i make quite often, you can check out all my different varieties of chicken curries.

This is a version which i make quite often, this is one of my native special recipe.

This chicken curry has freshly roasted spices and coconut in it.

You can have Varutharacha Chicken Curry - Fried & crushed Chicken curry using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Varutharacha Chicken Curry - Fried & crushed Chicken curry

1. You need of Chicken.

2. It’s of Coconut Grated.

3. Prepare of Onions.

4. It’s of Green Chilli.

5. You need of Garlic.

6. It’s of Ginger.

7. Prepare of Onion Small.

8. You need of tomato.

9. It’s of curry leaves.

10. Prepare of Cumin Sweet (Perum Jeerakam).

11. Prepare of Coriander powder.

12. Prepare of Red Chilli Powder.

13. It’s of turmeric powder.

14. You need of Salt.

15. It’s of Garam masala.

So fragrant and so tasty dish.

Kannur Style Varutharacha Chicken Curry 'Varutharacha' refers to curries or gravies, where a spice blend is added to coconut and roasted together till the coconut is golden and crisp.

This golden mixture is then pounded on stone or ground in a blender, to make a spice paste that forms the base of the Varutharacha Curry.

Kerala Chicken Curry with Roasted Coconut (Varutharacha Chicken Curry) Amount Per Serving.

Varutharacha Chicken Curry - Fried & crushed Chicken curry step by step

1. Add 1/4cup small onions, sweet cumin, and curry leaves to the grated coconut, and fry this in a pan till golden brown.Now, grind this to a paste.

2. Crush green chillis, ginger and garlic to a paste.

3. Mix onion, paste obtained in step 2, tomato, coriander powder, turmeric powder, red chilli powder, garam masala, and salt with chicken and a cup of water.Cook this well for some 15-20 mins..

4. Once the chicken is well cooked, add the coconut paste and cook for another 2-3 minutes.

5. Heat oil in a pan, and add the remaining small onions to it. Add this mixture to the chicken curry, and stir well..

6. Decorate with coriander leaves.

Varutharacha Chicken Curry Recipe with step wise pictures.

Delicious spicy chicken curry made using roasted spice masala and coconut masala which is so yummy with rice.

This chicken curry is made using roasted whole spices masala which taste super delicious.

The freshly roasted spices gives so much flavour to the chicken curry and makes it.

Another side dish with thick gravy.