Recipe: Appetizing Meatball, Carrot, and Onion Soup

Recipe: Appetizing Meatball, Carrot, and Onion Soup Delicious, fresh and tasty.

Meatball, Carrot, and Onion Soup. Meatball, Carrot, and Onion Soup Love soups. Mix beef, carrot, onion, garlic, Italian seasoning, tomato paste, salt, and pepper, with a fork or with clean hands, until well combined. Roll into meatballs, roughly one heaping tablespoon in size.

Bring broth to a slow boil.

It made me think of minestrone.

Instead of beef broth, I added a packet of Lipton's Onion Soup Mix to the boiling water.

You can have Meatball, Carrot, and Onion Soup using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Meatball, Carrot, and Onion Soup

1. Prepare 24 ounces of beef meatballs.

2. You need 1/2 pound of Carrots.

3. It’s 1 of large onion.

4. It’s 2/3 stick of butter.

5. It’s 1-1/2 quarts of chicken broth.

6. Prepare 1/2 teaspoon of ground black pepper.

7. Prepare 1/2 teaspoon of kosher salt.

8. It’s 1 teaspoon of granulated garlic powder.

9. Prepare 2 cup of shredded Monterey jack cheddar cheese.

10. Prepare To taste of crushed red pepper flakes, optional.

11. It’s 1-1/2 tablespoon of tomato paste.

I didn't have celery, so I put in corn.

Next time, I'll put in corn, celery, carrots, green beans, broccoli or cauliflower, and garbanzo beans.

Make soup: Warm oil in a large pot over medium heat.

French onion soup meatballs = the best combination ever.

Meatball, Carrot, and Onion Soup step by step

1. Slice the Carrots and onions..

2. Melt the butter add the onions and carrots. Sauté the onion slices and carrots, in the butter covered..

3. After 12 minutes the carrots and onions will be softened. Add the spices. Then add the meatballs. Cook 15 minutes..

4. Add the broth and bring to a boil. Allow to cook 7 minutes..

5. Shred the cheese..

6. Add the tomato paste. Simmer 7 minutes..

7. Add soup to a bowl with the cheese. Let the cheese melt. Add the pepper flakes. Serve I hope you enjoy!!.

This sauce is SO GOOD… it's really hard to resist grabbing a spoon and slurping all of it up… it makes these meatballs so flavorful.

Of all the meatball recipes I've made, these might win.

Rich, caramelized onions add so much flavor to any dish, and this one is no exception.

To make meatballs, combine all meatball ingredients and mix well.

After chilling, heat olive oil over medium-low heat in a heavy pot.