Recipe: Yummy Sweet and spicy crackers

Recipe: Yummy Sweet and spicy crackers Delicious, fresh and tasty.

Sweet and spicy crackers. Pour over saltine crackers in a large bowl, cover tightly with plastic wrap and shake until well coated. Brush each cracker with Sriracha on one side, wrap a slice of bacon around each cracker (the ends on the same side) and place on a baking sheet. Sprinkle with brown sugar and rotate the pan.

They have become a favorite and we have made them for holidays and shared them many times over the years.

If you are a salty sweet spicy kind of person.you will love this recipe.

Ingredients Chocolate (we like dark the bes These spicy sweet oyster crackers are an addictive munchie.

You can have Sweet and spicy crackers using 18 ingredients and 9 steps. Here is how you cook that.

Ingredients of Sweet and spicy crackers

1. Prepare of For the dough.

2. It’s 1 cup of flour.

3. Prepare 2 tbsp of sugar.

4. It’s 1/4 tsp of salt.

5. Prepare 1 tbsp of powdered sugar (opt).

6. You need 1/3 c of water.

7. You need 1/2 tsp of oil.

8. It’s 1/2 tsp of ginger powder.

9. You need 1/2 tsp of freshly ground black pepper.

10. It’s 1/2 tsp of freshly ground cloves.

11. Prepare 1/4 tsp of chilli powder.

12. Prepare of Chocolate sauce.

13. Prepare 1 tbsp of cocoa powder.

14. Prepare 2 tbsp of sugar.

15. It’s 2 tbsp of powdered milk.

16. You need 1/4 cup of water.

17. Prepare 1/4 tsp of flavor.

18. Prepare of Flour paste (thickener).

If spicy, sweet , salty and crunchy is your thing, than don't miss these!

As a child I always loved the oyster cracker snacks that came in the cellophane bags alongside my mother's chili in the local diner.

In a large bowl, combine pretzels, crackers and cereal.

In a small bowl, combine butter, soy sauce, chili powder and barbecue seasoning; pour over cereal mixture and toss to coat.

Sweet and spicy crackers instructions

1. Mix all dry ingredients listed above for the dough. Add water a little at a time till dough is formed. You can also add cinnamon powder if u want the taste. Cover and let rest for 5min.

2. Divide dough into two. Transfer to work surface. Sprinkle some flour if it stick.

3. Roll out dough flat (as thin as possible) and cut out small circle.

4. From both curves of the circle, pin in to the center using your hands to form a bowtie shape as shown in the picture or you can choose to fry it in circles or cut in any shapes you desire..

5. Repeat same process with the left overs..

6. Mix the together to form a dough. Roll it out and cut small circles.

7. Fry in hot oil until golden brown.

8. For the chocolate sauce, i used sweetened cocoa powder as a substitute (Bournvita or milo) but for a perfect result, use unsweetened cocoa powder add all the ingredients (sugar and powdered milk) dissolve in water. Transfer to a pan and cook till the moisture has reduced in quantity. Now dissolve 1tbsp of flour and water to form a paste. Pour over the chocolate mixture till whisk till it thickens. Serve with your crackers..

9. NB: if you are using sweetened cocoa powder, skip out the sugar. You can also add cinnamon powder to taste.

Combine the rest of the ingredients in a bowl and whisk together.

Divide mixture and pour into each baggie.

Close baggie and agitate the crackers.

Allow to cool completely and serve this spicy ranch cracker recipe.

It is such an easy recipe.