Recipe: Appetizing Egg Tikki

Recipe: Appetizing Egg Tikki Delicious, fresh and tasty.

Egg Tikki. Truth is, tikka masala is a delicious base sauce which will compliment any protein. Especially when I forget to thaw chicken, I marinate eggs and cook just as chicken tikka for a flavorful Egg Tikka Masala. (marinated curried eggs? Oh, yes! more on this ahead) So, this recipe is for all my friends who love Tikka Masala. and love egg curry!!

This one is good for a change and your family is gonna love it.

Boiled eggs coated with mashed potatoes, egg whites and breadcrumbs.

Serve hot with tea or coffee.

You can cook Egg Tikki using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Egg Tikki

1. It’s of egg.

2. It’s of bread.

3. You need of onion.

4. It’s of green chilli.

5. It’s of Salt.

6. It’s of Red chilli powder.

7. It’s of Mustard oil.

Can be served as a starter/appetizer too.

Egg # aalu#tikki#crispy best egg tikki#ready in ten minutes.

Big Green Egg Chicken Tikka Masala.

First step is to make a yogurt marinade with garlic, ginger, cumin, coriander, cardamom, cayenne, turmeric, salt, and pepper.

Egg Tikki instructions

1. Heat the tawa, drizzle some oil over it..

2. Break an egg over the tawa. Cook the whole egg over the tawa..

3. Flip the egg on the tawa, cook it on the other side as well..

4. Add chopped onion and green chilli on it..

5. Sprinkle salt and red chilli powder on it..

6. Put a loave of bread over it. Flip it over..

7. Add salt on the other side as well….. Add bread over it. Cook well..

8. Your Egg Tikki is ready…….

Then you cut slits in to the chicken thighs and submerge the chicken in the yogurt marinade.

Toss the chicken to coat evenly.

Mix the chicken thighs with yogurt marinade.

Crispy Aloo Tikki is a delicious popular Indian street food made of boiled and mashed potato es, seasoned with basic spices.

These potato patties are crazy good, it's vegan and gluten free, isn't that amazing?