Recipe: At Home Okro soup with smoke fish sauce #abjmom #MyHubFav

Recipe: At Home Okro soup with smoke fish sauce #abjmom #MyHubFav Delicious, fresh and tasty.

Okro soup with smoke fish sauce #abjmom #MyHubFav. Okro soup is made with okra vegetables cooked in a delicious mixture of oil, shrimps, goat meat, fish and African spices, and simmered to perfection! This loaded soup is a staple in some West African countries like Liberia, Nigeria, Ghana, and Cameroon. This soup is so deliciously satisfying and nutritious and is loaded with proteins and.

Boil the meats on medium to high heat with the chopped onion, Knorr Cubes, garlic and salt to taste.

Start with tougher meats like Shaki, Cow foot, Ponmo, add softer meats as you go.

Add the smoked fish and seasoning to the boiling soup.

You can cook Okro soup with smoke fish sauce #abjmom #MyHubFav using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Okro soup with smoke fish sauce

#abjmom #MyHubFav

1. It’s of Okro.

2. It’s of Tomatoes.

3. You need of Pepper.

4. You need of Onions.

5. You need of Palm oil.

6. Prepare of Smoked fish.

7. It’s of Maggi.

8. Prepare of Salt.

9. It’s of Poundo yam flour.

Return the tomato blend to the pot and continue boiling until the beef is soft.

You may need to take out the fish so it does not crumble.

Return the fish to the pot just before the final tasting.

Shred your smoked fish if you're using any and add to the broth, also add the smoked or fresh Prawns.

Okro soup with smoke fish sauce

#abjmom #MyHubFav instructions

1. Put smoked fish in bowl, sprinkle salt and pour hot water. After two minutes, strain water. Rinse over running water and set aside..

2. Wash and blend tomatoes, pepper and onions..

3. In a pot, pour oil and add blended veggies. Allow to fry, add maggi and pour in fish. Turn to each side to ensure it is covered in sauce..

4. Rinse okro. Cut in circles. Pour little water in pot, add salt. Allow to boil then pour in okro. Allow to cook for two minutes. Take it of for and allow to cool a little..

5. While waiting for okro to cool. Quickly prepare the ball food. I prepared poundo yam with this recipe..

6. Now that okro is cool, pour in blender and blend..

This loaded okro soup is a staple in some West African countries like Nigeria, Ghana, and Cameroon.

On this blog post, I will be sharing a recipe for okro soup with smoked mackerel.

Okro soup is one of the many vegetables soups that is widely paired okele in Nigeria.

It is either cooked on its own (ila) or cooked already with sauce and protein in the form of meat or fish (ila asepo/ila alasepo).

Add the chopped okra to the pepper soup, cook for a minute stirring in between.