Easiest Way to Make Appetizing Multigrain Oats Khichdi

Easiest Way to Make Appetizing Multigrain Oats Khichdi Delicious, fresh and tasty.
Multigrain Oats Khichdi. Oats khichdi is one of the easy oats recipes that can be prepared without much effort. It makes a good, nutritious and healthy breakfast on a busy day. Oats khichdi can also be a quick fix to a meal or dinner when you don't have much time to cook.
In today's recipe khichdi is made using brown rice, oats,quinoa along with moong dal and a few other veggies.
I have used equal quantity of all the four ingredients.
Beleive me,the use of all these ingredients have not altered the taste at all.
You can cook Multigrain Oats Khichdi using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Multigrain Oats Khichdi
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Prepare 1 cup of masoor Dal.
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You need 1 cup of Multigrain Oats.
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It’s 1 teaspoon of turmeric powder.
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Prepare Pinch of hing/ asafoetida.
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You need 1 teaspoon of Roasted cumin powder.
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It’s to taste of Salt.
Do make a small quantity and check for yourself.
The name of a multigrain khichdi may sound like a 'healthy tasting' dish which we all want to cook and eat but never do probably.
So many people do not like khichdi very much and many more people cringe at the suggestion of having it with vegetables.
It sounds like baby food isn't it. just take a look at all these grains.
Multigrain Oats Khichdi step by step
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Firstly wash the Dal and half cooked it with salt, turmeric powder, hing, cumin powder for 5 minutes..
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Then add Multigrain Oats and fully cooked it for 5 minutes..
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Now your weight loss Khichdi is ready..
Khichdi is one of the healthiest one pot meal as it has all the healthy ingredients.
This version is even more healthier as I have used oats instead of rice.
It tasted as good as the khichdi made with rice.
It is an easy meal option made with any vegetables you have at home.
It can just be relished with some curd, pickle and papad.