How to Winter Delicious Tex-Mex Pizza

How to Winter Delicious Tex-Mex Pizza Delicious, fresh and tasty.
Tex-Mex Pizza. Top each pie with half the vegetable blend and half of. Place crust on an ungreased pizza pan. Top with the beef mixture, cheese, beans, corn and olives.
Starting at center, press out dough to edge of pan.
Repeat with the remaining dough and toppings.
With a spicy tomato base topped with refried beans, melted cheese and fresh avocado, there's no excuse not to give it a try.
You can cook Tex-Mex Pizza using 31 ingredients and 9 steps. Here is how you cook that.
Ingredients of Tex-Mex Pizza
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Prepare of Pizza Dough.
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Prepare 4 cups of Flour (maida).
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You need 2-1/2 tsp of Sugar.
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Prepare 2 tsp of Salt.
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You need 1 tbsp of Milk powder.
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Prepare 2-1/2 tsp of Yeast.
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It’s 7-8 tbsp of Oil.
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It’s of Warm water to Knead.
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You need of Milk 1/2 cup room temperature.
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It’s of Mince Toppings.
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You need 1/2 kg of chicken mince.
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You need 1 tbsp of oil.
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You need 2-3 tbsp of Tex Mex seasoning.
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Prepare of Salt as required.
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You need of Water 2-3 tbsp if required.
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Prepare of Tex Mex seasoning.
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It’s 2 tbsp of chili powder.
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You need 1 tbsp of paprika powder.
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You need 1 tbsp of oregano.
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Prepare 1 tsp of garlic powder.
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Prepare 1/2 tsp of salt.
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You need 1/2 tsp of black pepper powder.
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You need of Assembling.
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You need 3-4 tbsp of Pizza sauce.
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You need 1/2 cup of Cheddar cheese grated or as required.
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Prepare 1/2 cup of Mozzarella cheese grated or as required.
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You need of Cooked mince 1/2 quantity or as required.
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You need of Capsicum 1/2 cut in cube.
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You need of Sweet corn 2 tbsp or as required.
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It’s 1/2 tsp of Dried oregano to sprinkle.
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You need of Jalapenos 3-4 slices. Or as required.
Arrange oven racks in top and bottom thirds of oven.
Place pizza crust on a greased pizza pan or ungreased pizza stone.
Top with jalapenos, garlic and onion.
Line two baking sheets with parchment paper.
Tex-Mex Pizza instructions
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Mix everything together in a large bowl, except oil and Knead it with water as required..
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Add oil and Knead well again for 10 minutes until medium soft dough is ready. Put it in a greased box and cover it till its rise and double in quantity..
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When its rise, punch down to remove air. Roll again for 2-3 minutes, divide into two balls. Flatten it using flour and set it on a greased pizza pan. Mark with fork. And leave it for 15 minutes to rise..
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FOR SEASONING: Mix every spice together and grind it for 2 minutes. Seasoning is ready..
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FOR MINCE TOPPING: Heat oil in pan and add chicken mince, fry it until color changes. Add seasoning 2-3 tbsp, stir it and add some water and cook it until tender and done..
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Now add pizza sauce over the dough with spoon, add mince, add both cheese, add corn, capsicum and jalapenos on top. Place it in preheated oven on 180 c° for 15-20 minutes with both rods on. When its baked sprinkle oregano on it..
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Oven temperature varies.. so bake it carefully..
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You can adjust spices and cheese as per your taste…
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The dough is enough for 2 pizzas medium..
In a large saucepan, bring ¼ cup of water to a boil.
To serve, top pizza with lettuce and tomatoes.
And I especially love Tex-Mex Pizza.
Crispy tortillas topped with refried beans, taco seasoned ground beef, salsa, and cheese.
And then baked until the cheese is all melty and delicious!